Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's low carb breadless beef burgers. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Low Carb Breadless Beef Burgers is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Mike's Low Carb Breadless Beef Burgers is something which I’ve loved my entire life. They are fine and they look wonderful.
Add mayonnaise and ketchup to burger top [or in between lettuce leaves] followed by pickles, onions and tomatoes. She develops and tests low carb and keto recipes in her California home. Kim shares delicious low carb and keto recipes no one would believe are sugar-free.
To get started with this recipe, we must first prepare a few components. You can cook mike's low carb breadless beef burgers using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Low Carb Breadless Beef Burgers:
- Prepare Breadless Beef Burgers
- Make ready 1 lb Lean Hamburger Meat
- Prepare 1 tsp Each: Granulated Garlic-Granulated Onion-Black Pepper
- Take 1 tsp Seasoned Salt
- Prepare 3 dash Worchestershire Sauce
- Take 4 tbsp Cheddar Cheese [cubed] Or 2 Thin Slices Cheddar Cheese
- Prepare 4 slice Thin Sliced Purple Onions
- Prepare 4 Sliced Firm Tomatoes
- Prepare 8 large Dill Pickle Slices
- Get 12 large Iceberg Lettuce Leaves
- Get 2 tbsp Ketchup
- Prepare 3 tbsp Real Mayonnaise
- Get 2 pinch Sea Salt
They just do the sandwiching with eggplant slices, plantains, mushroom caps, and cauliflower instead of slices of bread. Going breadless is now a trend, in large part to people's search for Atkins lunch ideas but also because people discovered that there are so many other options to sub for bread. For some of the sandwiches, they fresh slice the deli meats right in front of you. While we can't eat the bread, they do serve "subs in a tub" which are low carb friendly.
Steps to make Mike's Low Carb Breadless Beef Burgers:
- Chop all vegetables and chill.
- Add all seasonings except for sea salt and cheese [optional] into the hamburger meat and mix well.
- You can choose to add the cheese inside the hamburger meat or melt on the top.
- Mold 2 hamburger patties and lightly sprinkle tops with Sea Salt.
- Fry hamburger meat to desired doneness or until fully cooked. About 3 minutes on each side for well done. Add cheese to hamburger surface and allow to melt if it's not been added within the hamburger meat mixture.
- Drain burgers on paper towels.
- Add mayonnaise and ketchup to burger top [or in between lettuce leaves] followed by pickles, onions and tomatoes.
- Wrap each burger in 3 layers Iceberg Lettuce leaves each. Top and bottom.
- Serve hamburger warm and vegetables chilled.
- Enjoy!
A hamburger without a bun is more like a meat patty than a hamburger, though. It defeats the whole point of a handheld packet of meat and filling. The roast beef is sliced right in front of you, so you're sure of it's "freshness", then mixed with provolone and then laid on fresh lettuce leaves. Burgers don't need to just be beef either. This roundup includes low-carb turkey burgers and lots of low-carb veggie burgers.
So that’s going to wrap this up for this exceptional food mike's low carb breadless beef burgers recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
