Delish Recipes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

OTHER LOW CARB - LOW CALORIE SOUP ADDITION POSSIBILITIES: °Cauliflower, Chives and Seaweed. Other options for zero carb-high protien are chicken, beef slices and seafood. ° If there is a vegetable you don't enjoy in this recipe, leave it out and replace it ONLY with a comparable carb / calorie vegetable. Great recipe for Mike's Low Carb/Calorie Vegetable Beef Soup.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mike's Low Carb/Calorie Vegetable Beef Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Make ready ● For The Proteins [you can also use chicken or seafood]
2. Make ready 80/20 Lean Ground Beef
3. Make ready ● For The Vegetables Seasonings & Broth
4. Make ready Boxes Beef Broth
5. Prepare Thick Sliced Mushrooms
6. Take Medium White Onions
7. Make ready Small Head Broccoli
8. Take Sliced Cabbage
9. Make ready Sliced Carrots
10. Make ready Sliced Celery
11. Take LG Green Bell Pepper [deseeded]
12. Take Medium Red Bell Pepper [deseeded]
13. Get Medium Yellow Bell Pepper [deseeded]
14. Take Medium Orange Bell Pepper [deseeded]
15. Take Chopped Garlic
16. Make ready Leaves Cilantro
17. Make ready Leaves Parsley
18. Take Can Spinach
19. Make ready Of Your Favorite Red Salsa Sauce [low sugar]
20. Prepare Cans Diced Green Chilies
21. Take Diced Tomatoes
22. Prepare ROTELL [with chilies]
23. Prepare Green Beans [drained]
24. Take Asparagus [drained]
25. Take Artichokes [drained]
26. Get Fresh Basil Leaves
27. Make ready Italian Seasoning
28. Take Crushed Bay Leaves
29. Get Red Pepper Flakes
30. Take Fresh Ground Black Pepper
31. Get Maggi Chicken Boullion Powder [or more to taste]
32. Make ready Liquid Beef Boullion
33. Prepare Worshestershire Sauce
34. Make ready Liquid Beef Boullion
35. Get Granulated Garlic Powder [add last]
36. Make ready Granulated Onion Powder [add last]

Serve with a crusty whole grain bread. Mike's Low Carb/Calorie Vegetable Beef Soup instructions. Brown your beef in a large pot. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer.

Instructions to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Brown your beef in a large pot. Drain any grease if needed.
2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
4. Serve piping hot and garnish with fresh parsley. Enjoy!

Or, until your carrots have fully softened. Savory and hearty low carb vegetable beef soup is a one bowl meal that will keep your belly warm and full on a cold night! Serve with a side salad or slice of my keto cornbread for a complete meal! This Low-Carb Slow-Cooker Vegetable Beef Soup is loaded with chunks of tender beef, tomatoes, carrots, and onions. Celeriac shines as a low-carb substitute for potatoes.

So that’s going to wrap it up for this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!