Mike's Old Time Beef Stew
Mike's Old Time Beef Stew

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's old time beef stew. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Old Time Beef Stew is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mike's Old Time Beef Stew is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's old time beef stew using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's Old Time Beef Stew:
  1. Prepare Old Time Beef Stew
  2. Prepare 3 lb Boneless Beef Chuck
  3. Take 3 box 32 oz Beef Broth
  4. Make ready 3 dash Worcestershire Sauce
  5. Make ready 1 tbsp Each: Garlic Powder - Dried Parsley
  6. Prepare 1/2 tbsp Each: Onion Powder - Italian Seasoning - Black Pepper
  7. Take 1 large Bay Leaf [optional]
  8. Prepare 2 tbsp Cooking Oil
  9. Take 1 large White Onion [quartered]
  10. Take 3 large Celery Stalks [1" chop]
  11. Make ready 3 large Carrots [peeled - 1" chop]
  12. Take 4 large Potatoes [washed - cut in large quarters]
  13. Take 1 can 8 oz Stewed Tomatoes [optional]
  14. Take 2 tbsp Corn Starch + 2 tablespoons Water Or Flour [to thicken]
Instructions to make Mike's Old Time Beef Stew:
  1. In a larger pot, place the cooking oil, beef roast, 2 boxes of beef broth and seasonings, in that order.
  2. Allow pot to simmer with lid on for 3 1/2 hours. Checking in it occasionally. By this time your beef broth will have reduced to 1/3 of what it was initially. You'll want this reduction to happen.
  3. With meat and broth still in pot, cut roast into larger, bite sized pieces. Your roast should be falling apart by now.
  4. Add your 3rd box of beef broth to the pot.
  5. Add all chopped vegetables to pot. Add water if you need more broth to cover your vegetables.
  6. Simmer 30 additional minutes stirring occasionally until vegetables are fully cooked. If you'd like your broth thicker, mix 2 tablespoons Corn Starch and 2 tablespoons water and pour it into your simmering pot. It will thicken as the broth bubbles. If you'd like it thicker, add 2 tablespoons more.
  7. Serve with fresh, warm bread for dipping on the side.

So that’s going to wrap it up with this exceptional food mike's old time beef stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!