Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beefy vegetable soup with meatballs low carb. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beefy Vegetable Soup with Meatballs low carb is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Beefy Vegetable Soup with Meatballs low carb is something which I have loved my whole life. They’re nice and they look wonderful.
Beefy Vegetable Soup with Meatballs low carb instructions. Heat the oil in a pot. Brown the meatballs in the oil.
To get started with this recipe, we have to prepare a few ingredients. You can cook beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:
- Take Meat and broth
- Get 2-1/2 pound ground beef
- Get 16 ounces beef meatballs
- Take 1 quart beef broth
- Prepare Vegetables
- Prepare 2 ribs celery
- Get 1 pound Carrots
- Make ready 1 pound green beans
- Prepare 1 cup sliced spring onion
- Take Seasonings
- Take 1 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon ground black pepper
- Get 2 tablespoons extra virgin olive oil
- Make ready 1 teaspoon granulated garlic powder
- Get Cheese
- Make ready To taste shredded Parmesan cheese
It reminds of minestrone soup without the pasta. Thi Beefy Vegetable Soup with Meatballs low carb step by step. Heat the oil in a pot. Brown the meatballs in the oil.
Steps to make Beefy Vegetable Soup with Meatballs low carb:
- Wash the vegetables. Heat the oil in a pot.
- Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
- Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
- Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
- Add the meatballs. Simmer covered for 15 minutes.
- Serve add cheese to taste. I hope you enjoy!!
Remove from oil and set aside. Slice the onion and celery thinly. Peel the carrots and slice them. You can serve this soup with a side of my No-Knead Skillet Bread to sop up all that tomato goodness. If avoiding breads, move on over and try this soup with a side of my Creamy Garlic Mushrooms with Bacon.
So that is going to wrap it up with this exceptional food beefy vegetable soup with meatballs low carb recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!