Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, azie's beef stew for 2! (crock pot version). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Azie's beef stew for 2! (Crock pot version) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Azie's beef stew for 2! (Crock pot version) is something which I’ve loved my entire life.
Add to crock pot on top of beef. This savory Crock Pot Beef Stew is chock full of hearty flavor and goodness. Tender beef, carrots, potatoes come together in a rich This recipe was written for two hearty servings but it can certainly be doubled or tripled to suit your needs.
To begin with this particular recipe, we must prepare a few components. You can cook azie's beef stew for 2! (crock pot version) using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Azie's beef stew for 2! (Crock pot version):
- Get 1/2 Spanish onion
- Get 4 clove Garlic
- Take 3 small Carrots
- Prepare 2 medium Potatoes
- Prepare 1 1/2 lb Stew beef cubes
- Prepare 1/4 can Whole tomatoes
- Make ready 1/2 envelope Crock pot beef stew seasoning
- Prepare dash Garlic powder
- Prepare dash Salt
- Prepare dash Onion powder
Hours later, you can come back to a steaming hot pot of filling stew. This dish, reminiscent of Bee's travels, makes you feel as though you're taking a stroll down the. This crock pot beef stew has tender chunks of beef with rich hardy sauce and vegetables. Sign up for the newsletter and get all posts delivered straight to your inbox!
Steps to make Azie's beef stew for 2! (Crock pot version):
- Sprinkle beef with 1 tablespoon of crock pot beef stew seasoning and 1 tablespoon of water rub it in and and marinate for 1 hour.
- Wash and chop potatoes and carrots. Then add them to the crock pot.
- Chop garlic and onions and add to cook pot.
- Add seasoned beef and canned tomatoes (crushed by hand) on top.
- Sprinkle with half packet of stew seasoning and garlic powder and cover with 1/4 cup of water and 1/4 cup of tomato sauce (from can of whole tomatoes)
- Cook on low setting for 8 hours or high for 4 hours.
- Add salt, onion powder and garlic powder before serving (if needed)
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