Slow Cooked Beef Stew for Adult Tastes
Slow Cooked Beef Stew for Adult Tastes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, slow cooked beef stew for adult tastes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow Cooked Beef Stew for Adult Tastes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Slow Cooked Beef Stew for Adult Tastes is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook slow cooked beef stew for adult tastes using 19 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooked Beef Stew for Adult Tastes:
  1. Make ready 300 grams Beef
  2. Get 1 1/2 Onion
  3. Take 1 clove Garlic
  4. Get 10 grams Butter or vegetable oil
  5. Make ready 150 ml Red wine
  6. Make ready 500 ml Water
  7. Take 1 can Demi-Glace Sauce
  8. Take 1 Bay leaf
  9. Prepare 100 grams Whole canned tomatoes
  10. Get 1 leaves, (to taste) Celery
  11. Make ready 2 Carrots
  12. Make ready 5 tbsp Tomato ketchup
  13. Prepare 1 bag Button mushrooms
  14. Take 2 Potatoes
  15. Get 2 tbsp Japanese Worcestershire-style sauce
  16. Take 1 tsp Sugar (under-note flavor)
  17. Take 1 final seasoning Salt and pepper
  18. Get 1 decoration Dried parsley
  19. Get 1 decoration Coffee creamer
Steps to make Slow Cooked Beef Stew for Adult Tastes:
  1. I chopped up a block of beef shoulder.
  2. Place the beef into a bowl and rub in salt and pepper for seasoning.
  3. Here are the ingredients I used.
  4. Mince the clove of garlic and 1/2 onion. Melt the butter in a frying pan and saute the garlic and onion on low heat for 20 minutes, until it becomes a light brown color.
  5. In the same frying pan, brown the beef.
  6. Using the same frying pan yet again, saute the chopped onion and carrot.
  7. Transfer everything from Steps 4, 5, and 6 into a pot, pour in 150 ml of red wine and 500 ml of water.
  8. Then add the celery leaves, bay leaf, and canned tomato and heat on high. (If you have parsley stems or thyme branches, add them here for an even deeper flavor.)
  9. When it begins to boil, skim off the scum and let it simmer as-is for 60 minutes on low heat.
  10. Add the demi glace sauce, ketchup, and mushrooms and simmer for another 20 minutes. Adjust the amount of ketchup based on the acidity.
  11. Add the potatoes, worcestershire sauce, and sugar and simmer for yet another 20 minutes. Lastly, season with salt and pepper.
  12. Pour into a dish and top with dried parsley and coffee creamer, and then it's done.

So that is going to wrap this up with this special food slow cooked beef stew for adult tastes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!