Spicy beef and taro root
Spicy beef and taro root

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, spicy beef and taro root. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spicy beef and taro root is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Spicy beef and taro root is something which I have loved my entire life.

Spicy beef and taro root. ◆◆◆◆◆ Sauce ◆◆◆◆◆, McDonalds steak bagel sauce (see dill mustard recipe), ◆◆◆◆◆ Beef and taro ◆◆◆◆◆, stew meat, beef sirloin, large onion, large jalapeño peppers, cumin powder, salt. Hello guys this recipe is easy to cook, I hope you like it please drop a like and a comment. If you are new to my channel please don't hesitate to subscribe.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy beef and taro root using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy beef and taro root:
  1. Make ready ◆◆◆◆◆ Sauce ◆◆◆◆◆
  2. Take 3/4 cup McDonalds steak bagel sauce (see dill mustard recipe)
  3. Get ◆◆◆◆◆ Beef and taro ◆◆◆◆◆
  4. Make ready 2 pounds stew meat, beef sirloin
  5. Get 1 large onion
  6. Get 7 large jalapeño peppers
  7. Take 1/2 teaspoon cumin powder
  8. Take 1 teaspoon salt
  9. Prepare 1 teaspoon granulated garlic powder
  10. Get 3 tablespoons chopped parsley
  11. Take 1 stick butter

The texture of taro is unlike any other root vegetable or squash. A common steamed dish combines taro with succulent bits of pork rib, marinated in a funky-tasting blend of fermented black beans, spicy jalapeno peppers. Taro root is a starchy root vegetable originally cultivated in Asia but now enjoyed around the world. Taro root contains a significant level of potassium, an essential mineral that we need to remain healthy and functional.

Steps to make Spicy beef and taro root:
  1. Finely dice the onion
  2. Peel the taro. Then dice the taro
  3. Remove the seeds and ribs from the jalapeño peppers. Dice them. Also dice the onions. Mix together
  4. Melt the butter
  5. Add beef and spices. Start browning.
  6. Add the peppers, taroes, and onions
  7. Mix the sauce
  8. When the taro is fork tender add sauce
  9. Incorporate into the beef, taro, and vegetables. Simmer 7 minutes.
  10. Serve I hope you enjoy!

Potassium not only facilitates healthy fluid transfers between membranes and tissues throughout the body but also helps to relieve stress and pressure on blood vessels and arteries. Ingredients: beef (better with bones) taro roots/ potato chili powder salt to taste oil/onion mustard greens ADD hooker chives at the end if available. We are trying to give you guys one video everyday for a week because you guys deserve it😘 Thanks so. From easy Taro Root recipes to masterful Taro Root preparation techniques, find Taro Root ideas by our editors and community in this recipe collection. The taro root, as with other tubers, is recognized by other names.

So that’s going to wrap this up with this exceptional food spicy beef and taro root recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!