Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy wet fry beef. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Spicy wet fry beef is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spicy wet fry beef is something which I have loved my entire life.
This spicy-sweet beef treatment is exactly what a stir-fry should be: fast, flavorful, and incredibly good for you. Stir in the hoisin and chili sauce, and cook until the sauce lightly clings. Combine beef with ½ cup water, salt, and pinch of turmeric and garam masala in a pressure cooker.
To begin with this recipe, we must first prepare a few components. You can have spicy wet fry beef using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy wet fry beef:
- Get 250 g beef
- Make ready 1/2 a large onion or 1 small onion cubed
- Make ready 1/4 cup parsley finely chopped
- Prepare 1 &1/2 lage tomato peeled and chopped
- Get 1/4 cup green bell pepper
- Get 1 clove garlic crushed
- Prepare 1 small root ginger crushed
- Get 2 whole red chillies
- Make ready 1/8 tsp Paprika
- Prepare 1/8 tsp turmeric powder
- Take 1/8 tsp black pepper
- Prepare 1/8 tsp cayenne pepper
- Make ready to taste Salt
- Take 2 tbsp Oil
- Get 1/2 a royco beef cube
- Make ready 1/2 cup beef stock
- Get 1 tsp lemon juice
Weekends are the perfect time to prepare stir fry. This Spicy Beef Pepper Stir Fry also referred to as pepper beef stir fry is an easy recipe with just the The key to excellent stir fry is heat. The oil should be almost to smoking point when you add the meat and veggies. Canola, peanut and vegetable oil are.
Steps to make Spicy wet fry beef:
- Cut beef into bite size pieces, wash and season with some salt then boil for about 10-15 minutes
- In a sauce pan, over medium heat, heat up two tablespoons of oil then add the onion. (PS. I used white onion out of preference, you can use red onion as well.) saute for 1 minute then add ginger-garlic paste.
- Sauté for another 1 minutes and add the tomatoes, sprinkle abit of salt, mix then cover and let cook 1 minute, then add the green bell pepper and the red chillies, add in the beef stock, give it a good stir then cover for two more minutes to allow the tomatoes to fully cook.
- Add in all the powdered spices plys the royco beef cube and the lemon juice, stir it up, then add the beef, mix them up all together to ensure beef is well coated in the stew
- Let simmer for 3 minutes, add the parsley, mix and turn off the heat - Serve and enjoy
Beef, bell pepper and rice get a dip in a spicy sauce and a sprinkle of toasted. Fans of quick and easy will love this asian-inspired stir-fry dish. This quick & easy spicy beef stir fry with red peppers is inspired by Asian/Chinese flavors. Tastes better than take out and best served with rice This simple HOMEMADE spicy beef stir fry from scratch is one of my family's favorite meal. We LOVE spicy food and this meal always hits the mark!
So that is going to wrap it up for this exceptional food spicy wet fry beef recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!