Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, pressure cooker beef with noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pressure Cooker Beef with Noodles is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Pressure Cooker Beef with Noodles is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook pressure cooker beef with noodles using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pressure Cooker Beef with Noodles:
- Take 8 oz wide egg noodles
- Make ready 2.5 lb chuck roast - cut to 1.5" cubes
- Get 2 large carrots
- Make ready 1 small onion
- Prepare 1 tbs olive oil
- Make ready 2 cups water
- Get 1/2 cup red wine
- Get 1 envelope onion soup mix
- Prepare 1 tbs honey mustard
- Get 1 tsp dried thyme
- Get to taste salt, pepper, garlic powder
- Prepare 3 tsp cornstarch
- Prepare 1 tbs cold water
Instructions to make Pressure Cooker Beef with Noodles:
- Mix 2 cups water, wine, onion soup mix, mustard, and thyme in a medium bowl until well blended. Set aside.
- Set pressure cooker to brown/sautee. While it preheats sprinkle chunks of beef generously with salt, pepper, and garlic powder.
- Add oil to pressure cooker. Working in batches brown beef on all sides, transferring each batch to a plate when done.
- When all beef is browned add carrots and onion to pressure cooker. Sautée 2 minutes. Add liquids and bring to a simmer for 2 minutes more. Return beef to pressure cooker. Stir and nestle into liquid.
- Lock lid in place. Ensure steam valve is set to sealed. Set to meat/stew for 40 minutes. When time is up let sit 10 minutes. Prepare egg noodles to package directions at this time.
- Use a utensil to safely open steam valve to release pressure. Switch pressure cooker back to brown/saute to bring sauce to a simmer once more. Carefully taste and adjust seasoning as desired.
- Mix cornstarch and water. Stir into sauce continuing to simmer until thickened. Once thickened stir in egg noodles. Serve with a side of crusty bread to sop up the sauce and enjoy!
So that is going to wrap it up with this exceptional food pressure cooker beef with noodles recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
