Mike's Spicy Green Chilie Chicken Stew
Mike's Spicy Green Chilie Chicken Stew

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, mike's spicy green chilie chicken stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Spicy Green Chilie Chicken Stew is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Mike's Spicy Green Chilie Chicken Stew is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mike's spicy green chilie chicken stew using 32 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Green Chilie Chicken Stew:
  1. Take ● For The Meat
  2. Take 1 LG Rotisserie Chicken [shreaded from bone]
  3. Get ● For The Canned Goods
  4. Prepare 5 (14 oz) Cans Chicken Broth
  5. Prepare 1 (10 oz) Can ROTELL Tomatoes
  6. Make ready 1 (1 Pound) Can Tomatillos [drained - crushed]
  7. Prepare ● For The Fresh Vegetables
  8. Take 3 Pounds Fresh Roasted Hatch Green Chilies [peeled - stems/seeds removed - chopped - reserve 1 pound - we used extra hot chiles]
  9. Take 1 EX LG Vidalia Onion [chopped]
  10. Take 6 Cloves Garlic [smashed - minced]
  11. Make ready 2 EX LG Jalapeños [seeds/membranes removed - chopped]
  12. Make ready 1 LG Bunch Fresh Cilantro [leaves - chopped - add 1/2 initially - reserve other 1/2 for your finish & garnish]
  13. Prepare 1/2 Cup Green Bell Peppers [chopped]
  14. Make ready 3 LG Potatoes [peeled - chopped]
  15. Make ready ● For The Spices
  16. Make ready 3 tbsp Ground Cumin [reserve 1 tbsp]
  17. Prepare 1 1/2 tbsp Granulated Garlic Powder [reserve 1/2 tbsp]
  18. Take 1 1/2 tbsp Granulated Onion Powder [reserve 1/2 tbsp]
  19. Take 1 tbsp Salt [or more to taste]
  20. Prepare 1/2 tsp Celery Seed
  21. Get 1 tsp Green Chile Powder
  22. Make ready 1 tsp Mexican Oregeno [crushed]
  23. Make ready 1/2 tbsp Fresh Ground Black Pepper
  24. Take ● For The Finish
  25. Prepare 1/2 Cup Mexican 3 Cheese [added last]
  26. Take ● For The Sides & Garnishments
  27. Prepare Sour Cream
  28. Take Shreaded Cheese
  29. Get Flour Tortillas
  30. Prepare Tortilla Chips
  31. Take Fresh Cilantro
  32. Make ready Queso Fresco Cheese
Steps to make Mike's Spicy Green Chilie Chicken Stew:
  1. Strip chicken meat from bones and shread.
  2. Chop your vegetables. Add 1/2 Cilantro leaves and potatoes last.
  3. Canned goods needed. Add to pot with all seasonings.
  4. Simmer for 30 minutes.
  5. Add potatoes and simmer 20 minutes longer - or until potatoes are soft. In the last 5 minutes - add anything that says, "reserves." Except for cheese and cilantro.
  6. Turn off heat and allow stew to set for 10 minutes. Then, add cheese and reserved cilantro and mix.
  7. Serve hot with warm flour tortillas or, sturdy tortilla chips with cilantro, cheese and sour cream. Enjoy!

So that’s going to wrap it up for this exceptional food mike's spicy green chilie chicken stew recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!