(DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI)
(DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, (dedicated to lg) momi masak lemak cili api (chicken/meat/sardine cooked with coconut & hot chilli). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

See recipes for (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI) too. Great recipe for (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI). See great recipes for Chilli Extract/Chilli shots (Hot Shots) too!

(DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook (dedicated to lg) momi masak lemak cili api (chicken/meat/sardine cooked with coconut & hot chilli) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI):
  1. Prepare 500 grams Chicken - Cut to smaller pieces
  2. Make ready 300 grams Potatoes (More or less) - Cut to similar size of the chicken
  3. Make ready 3 tbsp Grated fresh tumeric
  4. Get 5 tbsp Small hot chillies - Ground / blended
  5. Get 3 clove Fresh tumeric leaves
  6. Make ready 3 stick Lemongrass - Smashed at the bottom
  7. Take 1 1/2 liter Water
  8. Take 1 1/2 cup Thick Coconut extract - Use 'Kara' brand if available (Coconut extract packed in boxes)
  9. Get 1 Salt and some seasoning
  10. Prepare 1 Cooking pot

Homemade hot dog buns are also excellent because YOU. Starting with the longer side, roll up tightly, and pinch edges and ends to seal. Today we are making the Best Hot Dog Buns, these are … Ayam Masak Lemak = chicken cooked in coconut curry. So, Ayam Masak Lemak Cili Padi is Chicken in Coconut Curry with Bird's Eye Chilli.

Steps to make (DEDICATED TO LG) MOMI MASAK LEMAK CILI API (CHICKEN/MEAT/SARDINE COOKED WITH COCONUT & HOT CHILLI):
  1. The original way of cooking them is to keep stirring all the way until the potatoes and rest of the ingrediets are cooked but i've shorten the method bit however still keeping the same 90% of the result and its a must that the coconut is cooked but intact
  2. Peel the potatoes skin and cut them to smaller size to same size as the chicken and boil them in the pot with a liter of water until they are halfway cook
  3. Add in the chicken, the remaining water and rest of the ingredients except for the coconut extract. Let them boil for about 10-15 minute and ensure the water level is at same height level with the rest of it friends in the pot. Add some water if needed
  4. Once the water are set at the same level or slightly below, lower the heat and add in the coconut extract. Keep stiring for 5-10 minutes to let the coconut cook and get married to the chicken
  5. Serve with bread or rice. We sometime use canned sardine instead of chicken

It is also called Ayam Masak Lemak Cili Api. Cili Api also refers to bird's eye chilli. Here is an image of the Royal Mosque of Seri Menanti (Masjid Diraja Tuanku Munawir), full of Moghul infuence, not quite. Ayam Masak Lemak Cili Padi or Chicken in Coconut Milk with Birds Eye Chili, is a rich spicy yellow coconut gravy that is cooked with bird's eye chili. It is one of the many Malaysian favourites to accompany a hot plate of fragrant Jasmine rice.

So that’s going to wrap this up with this exceptional food (dedicated to lg) momi masak lemak cili api (chicken/meat/sardine cooked with coconut & hot chilli) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!