Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream is something which I have loved my entire life.
Contest-Winning Pecan-Crusted Chicken After trying something similar at a restaurant, I created these impressive baked chicken breasts with a pecan coating. For a special night, I recommend them with mashed sweet potatoes and a side of cooked canned cherries. Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream instructions.
To get started with this particular recipe, we must prepare a few ingredients. You can have pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream using 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream:
- Make ready 2 boneless skinless chicken breast halves
- Make ready Dipping Mixture
- Make ready 2 egg whites
- Get 1 juice of 1 lemon
- Make ready 2 tsp cornstarch
- Make ready Crusting Mixture
- Get 1 cup coarse dry breadcrumbs
- Get 1 tbsp chopped fresh flat leaf parsley
- Prepare 1 tsp kosher salt
- Make ready 1/4 tsp black pepper
- Take 1 zest of 1 lemon
- Get 3/4 cup finely chopped pecans
- Make ready 1/2 tsp dried oregano
- Make ready 1/2 tsp dried thyme
- Make ready 1/2 tsp paprika
- Prepare 1/4 tsp cayenne pepper
- Take Baked sweet potatoes with maple-jalapeno sour cream
- Take 4 sweet potatoes, scrubbed & dried
- Get 1/2 cup sour cream or plain yogurt
- Get 1 tbsp pure maple syrup
- Get 2 tsp jalapeno, seeded, minced
- Get 1 tsp fresh lime juice
- Prepare 1 salt, to taste
- Take 1 tabasco, to taste
- Take 1 crumbled bacon
- Get 1 sliced scallions
So delicious, and perfectly complemented by the sweet potato. I used yogurt for the dressing, love the play of spicy & sweet - bacon, maple &. Lay them onto a parchment lined baking sheet, leaving a little room between each wedge to ensure proper crisping. Honey Mustard Pecan-Crusted Chicken - tender chicken breasts are coated with a crispy panko pecan mixture, oven baked, then finished with a fair drizzling of honey mustard glaze.
Steps to make Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream:
- Preheat oven to 450°
- Prep chicken breasts by halving & pounding. Meanwhile, rub scrubbed, dried sweet potatoes with oil & salt. Bake in oven directly on rack for 40-45 minutes or until soft when pierced. Combine all topping ingredients & chill.
- Whisk egg whites, cornstarch & lemon juice in shallow dish for dipping mixture.
- Add pecans, herbs & spices to the crusting mixture.
- Dip & crust chicken, then air-dry on rack 20-30 minutes.
- Saute chicken in olive oil until golden, about 3 minutes.
- Flip chicken, then transfer to oven. Roast 8-10 minutes or until cooked through.
This is a sponsored conversation written by me on behalf of Fisher. The opinions and text are all mine. I nestled my Maple Bourbon Pecan Chicken onto a pile of mashed potatoes then drizzled a few spoonfuls of the lip-smacking sauce on top. Combine mashed sweet pototoes with remaining ingredients. In separate bowl, combine pecans, melted butter, and brown sugar.
So that’s going to wrap it up with this special food pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
