Chilli Chicken
Chilli Chicken

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chilli chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chilli Chicken is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chilli Chicken is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have chilli chicken using 16 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Chilli Chicken:
  1. Take 500 grams Chicken (curry pieces)
  2. Get 1 Onion , finely chopped
  3. Get 3 Onion , cut in rings
  4. Get 1 Capsicum , large   cubes
  5. Get 1 Green Chilli , finely chopped
  6. Make ready 2 - 3 Green Chilli , whole
  7. Make ready 2 tbsps Garlic Paste
  8. Make ready 10 cloves Garlic , finely chopped - 12
  9. Get 1/2 tsp Ginger , finely chopped
  10. Prepare 1.5 tsps Green Chilli Sauce (optional)
  11. Make ready 1 tbsp Vinegar
  12. Take 4 tbsps Soya Sauce
  13. Prepare 1 tbsps cornflour
  14. Take 1/4 cup White Oil
  15. Prepare 1/3 cup Water
  16. Prepare to taste Salt
Steps to make Chilli Chicken:
  1. 2-3 hours before you plan to start cooking, marinate the chicken with 2 tbsp of soya sauce and 1 tsp of salt. Let the chicken rest at room temperature.
  2. After 2-3 hours, heat a few tbsp of oil in a wok. Add in the capsicum pieces, and lightly saute. Remove, and keep aside.
  3. To the remaining oil, add the finely chopped onion, ginger, garlic, and green chilli. Saute on medium heat.
  4. Now add the ginger and garlic pastes. Stir for 2-3 mins.
  5. Finely add in the marinated chicken pieces to the wok. Mix well.
  6. Pour in the green chilli sauce, if using.
  7. Fry the chicken pieces till they slightly brown. This should take about 7-8 mins.
  8. Finally pour in the water. Add salt. Let the gravy simmer for 8-10mins.
  9. Once the chicken is almost done, add the vinegar and 1 tbsp soya sauce.
  10. In a separate bowl, mix the cornflour in 3-4 tbsp of water.
  11. Pour this into the gravy.
  12. Add in the capsicum.
  13. Now cook everything for 1-2 mins. The gravy will thicken.
  14. Your dish is now 90% done!
  15. Just before serving, in a frying pan, add oil and fry the onion rings and the whole green chillies.
  16. Add 1 tbsp of soya sauce and a bit of salt to enhance the colour and taste.
  17. Now add all this to the wok.
  18. Turn the stove on. Mix the gravy till everything becomes well incorporated.
  19. Your delicious chilli chicken is now ready! Enjoy!!

So that is going to wrap it up for this exceptional food chilli chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!