Mike's Spicy Green Chilie Chicken Stew
Mike's Spicy Green Chilie Chicken Stew

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's spicy green chilie chicken stew. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Spicy Green Chilie Chicken Stew is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Mike's Spicy Green Chilie Chicken Stew is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mike's spicy green chilie chicken stew using 32 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Green Chilie Chicken Stew:
  1. Take ● For The Meat
  2. Get 1 LG Rotisserie Chicken [shreaded from bone]
  3. Make ready ● For The Canned Goods
  4. Prepare 5 (14 oz) Cans Chicken Broth
  5. Take 1 (10 oz) Can ROTELL Tomatoes
  6. Prepare 1 (1 Pound) Can Tomatillos [drained - crushed]
  7. Take ● For The Fresh Vegetables
  8. Take 3 Pounds Fresh Roasted Hatch Green Chilies [peeled - stems/seeds removed - chopped - reserve 1 pound - we used extra hot chiles]
  9. Take 1 EX LG Vidalia Onion [chopped]
  10. Get 6 Cloves Garlic [smashed - minced]
  11. Take 2 EX LG Jalapeños [seeds/membranes removed - chopped]
  12. Take 1 LG Bunch Fresh Cilantro [leaves - chopped - add 1/2 initially - reserve other 1/2 for your finish & garnish]
  13. Make ready 1/2 Cup Green Bell Peppers [chopped]
  14. Take 3 LG Potatoes [peeled - chopped]
  15. Get ● For The Spices
  16. Prepare 3 tbsp Ground Cumin [reserve 1 tbsp]
  17. Prepare 1 1/2 tbsp Granulated Garlic Powder [reserve 1/2 tbsp]
  18. Prepare 1 1/2 tbsp Granulated Onion Powder [reserve 1/2 tbsp]
  19. Get 1 tbsp Salt [or more to taste]
  20. Get 1/2 tsp Celery Seed
  21. Take 1 tsp Green Chile Powder
  22. Prepare 1 tsp Mexican Oregeno [crushed]
  23. Take 1/2 tbsp Fresh Ground Black Pepper
  24. Get ● For The Finish
  25. Make ready 1/2 Cup Mexican 3 Cheese [added last]
  26. Prepare ● For The Sides & Garnishments
  27. Make ready Sour Cream
  28. Take Shreaded Cheese
  29. Make ready Flour Tortillas
  30. Make ready Tortilla Chips
  31. Get Fresh Cilantro
  32. Make ready Queso Fresco Cheese
Steps to make Mike's Spicy Green Chilie Chicken Stew:
  1. Strip chicken meat from bones and shread.
  2. Chop your vegetables. Add 1/2 Cilantro leaves and potatoes last.
  3. Canned goods needed. Add to pot with all seasonings.
  4. Simmer for 30 minutes.
  5. Add potatoes and simmer 20 minutes longer - or until potatoes are soft. In the last 5 minutes - add anything that says, "reserves." Except for cheese and cilantro.
  6. Turn off heat and allow stew to set for 10 minutes. Then, add cheese and reserved cilantro and mix.
  7. Serve hot with warm flour tortillas or, sturdy tortilla chips with cilantro, cheese and sour cream. Enjoy!

So that’s going to wrap it up with this exceptional food mike's spicy green chilie chicken stew recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!