Mike's Spicy Green Chilie Chicken Stew
Mike's Spicy Green Chilie Chicken Stew

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's spicy green chilie chicken stew. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Great recipe for Mike's Spicy Green Chilie Chicken Stew. For Callies' finale, she was charged with teaching her very own class - completely unassisted. While being video taped no less!

Mike's Spicy Green Chilie Chicken Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's Spicy Green Chilie Chicken Stew is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mike's spicy green chilie chicken stew using 32 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Green Chilie Chicken Stew:
  1. Take ● For The Meat
  2. Prepare 1 LG Rotisserie Chicken [shreaded from bone]
  3. Get ● For The Canned Goods
  4. Get 5 (14 oz) Cans Chicken Broth
  5. Take 1 (10 oz) Can ROTELL Tomatoes
  6. Prepare 1 (1 Pound) Can Tomatillos [drained - crushed]
  7. Get ● For The Fresh Vegetables
  8. Get 3 Pounds Fresh Roasted Hatch Green Chilies [peeled - stems/seeds removed - chopped - reserve 1 pound - we used extra hot chiles]
  9. Get 1 EX LG Vidalia Onion [chopped]
  10. Take 6 Cloves Garlic [smashed - minced]
  11. Prepare 2 EX LG Jalapeños [seeds/membranes removed - chopped]
  12. Prepare 1 LG Bunch Fresh Cilantro [leaves - chopped - add 1/2 initially - reserve other 1/2 for your finish & garnish]
  13. Take 1/2 Cup Green Bell Peppers [chopped]
  14. Get 3 LG Potatoes [peeled - chopped]
  15. Get ● For The Spices
  16. Take 3 tbsp Ground Cumin [reserve 1 tbsp]
  17. Take 1 1/2 tbsp Granulated Garlic Powder [reserve 1/2 tbsp]
  18. Take 1 1/2 tbsp Granulated Onion Powder [reserve 1/2 tbsp]
  19. Prepare 1 tbsp Salt [or more to taste]
  20. Prepare 1/2 tsp Celery Seed
  21. Get 1 tsp Green Chile Powder
  22. Take 1 tsp Mexican Oregeno [crushed]
  23. Take 1/2 tbsp Fresh Ground Black Pepper
  24. Take ● For The Finish
  25. Make ready 1/2 Cup Mexican 3 Cheese [added last]
  26. Get ● For The Sides & Garnishments
  27. Make ready Sour Cream
  28. Prepare Shreaded Cheese
  29. Take Flour Tortillas
  30. Get Tortilla Chips
  31. Take Fresh Cilantro
  32. Take Queso Fresco Cheese

Here's the bulk of what you'll need. Rough chop your vegetables and herbs. Or, feel free to cheat with preshreadded rotisserie chicken. Add your shredded chicken to the pot.

Steps to make Mike's Spicy Green Chilie Chicken Stew:
  1. Strip chicken meat from bones and shread.
  2. Chop your vegetables. Add 1/2 Cilantro leaves and potatoes last.
  3. Canned goods needed. Add to pot with all seasonings.
  4. Simmer for 30 minutes.
  5. Add potatoes and simmer 20 minutes longer - or until potatoes are soft. In the last 5 minutes - add anything that says, "reserves." Except for cheese and cilantro.
  6. Turn off heat and allow stew to set for 10 minutes. Then, add cheese and reserved cilantro and mix.
  7. Serve hot with warm flour tortillas or, sturdy tortilla chips with cilantro, cheese and sour cream. Enjoy!

This stew is loaded with flavor, filled with a nice variety of green chili peppers that you'll roast until nice and tender. It's also got some wonderful seasonings, as well as pork shoulder that becomes fall-apart tender as it cooks low and slow in the pot, letting all those flavors meld together. Heat the oil in a large, heavy saucepan over medium heat. This stew will keep you warm and cozy on those cold winter days!! I got this recipe together after months of harassing my friends in New Mexico in search of the perfect green chile chicken stew.

So that’s going to wrap this up for this exceptional food mike's spicy green chilie chicken stew recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!