Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, eba and okro soup with left over stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Eba and Okro soup with Left over stew is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Eba and Okro soup with Left over stew is something that I’ve loved my whole life.
I used frozen fish, Okra and some other ingredients to prepare the soup, then you could buy a good frozen fish with just forty or fifty Naira, I am talking about the "good old days". Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste. Talking about Ogbono soup - this is a thick delicious, and hearty soup made from the Wild mango seeds, and it has a ton of nutritional benefits.
To get started with this recipe, we have to prepare a few components. You can have eba and okro soup with left over stew using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Eba and Okro soup with Left over stew:
- Get 10 Sticks Okro(Sliced)
- Prepare Meat/assorted
- Get 2 red Onions(grated and sliced)
- Prepare 4 seeds Atarodo(chopped)
- Take Salt
- Prepare Crayfish
- Get Okpei
- Get Knorr
Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables used in preparing this recipe. Yes but once the vegetables are ready; it cooks in no time at all. Which is probably because stew in Yoruba land is usually accompanied with Ewedu, Okro or Vegetable soup and eaten with a starchy addition such as Eba, Amamla or Pounded yam.
Instructions to make Eba and Okro soup with Left over stew:
- Wash ur meat and place inside a pot, add knorr,sliced onions and salt and boil on its stock for 5 mins.
- Add more water to d meat and cook till tender and done.
- Wash ur Okro,slice and set aside.
- Also wash ur Onions and pepper and grate and chop accordingly and set aside.
- In the pot of boiled meat,cheat to see dat d stock has reduced, add ur Okro, Onions, Pepper, Crayfish, Okpei and Knorr and cook for abt 3-5 mins.
- Ur Okro is ready. Serve along with Stew and any swallow of choice.
So the stew needs to be light, to ensure some fluidity during eating. In my personal experience, my people from the East on the other hand, tend to have thick well-fried. Okro stew (or okra stew) is one of the best accompaniments to banku, one of Ghana's national dishes. The main components of okro stew are a tomato stew base made with red palm fruit oil, onions, tomatoes, spices and finely chopped okra. Okra stew comes in many forms and consistencies, from fairly slimy to almost soupy, and can be mixed with other vegetables such.
So that is going to wrap it up for this exceptional food eba and okro soup with left over stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
