Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried fish stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried fish stew is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fried fish stew is something which I have loved my whole life.
Nigerian Fried Fish Stew: Preparing the almighty Nigerian red stew with fish so that the fish does not scatter. Hi everybody This video is about how to make fried fish stew, to make this recipe these are the ingredients you need : catfish or any fish of your choice. Fried Fish Stew is an easy African fish stew recipe perfect for those days when you're feeling less than but want something with pizzazz.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried fish stew using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried fish stew:
- Take Unripe scotch bonnet peppers
- Prepare Tomatoes
- Make ready Onions
- Take Seasoned fried fish
- Prepare Curry
- Get Salt
- Take Seasoning
- Get Vegetable oil
- Prepare Tomato paste
Bouillabaisse (Provençal fish stew originating from Marseille, France). Bourride (another fish stew from Provence). Download Stewed fish stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Nigerian Fish Stew is a very popular Nigerian stew.
Steps to make Fried fish stew:
- Blend the pepper and tomatoes after adding the tomato paste place on heat
- Boil down the tomato and pepper mix(add the sliced onions half way)
- When the tomato mix is dried up, remove from heat
- Place a pot on heat and add vegetable oil(enough to fry the boiled tomatoes). Let it heat up and add few onion slices and fry for 30sec
- Then pour in the boiled tomatoes mix
- Fry for 5-7 minutes stirring continuously and add curry powder
- Add seasoning cubes and salt. Then add your seasoned fried fish
- Let it cook for 2-3 minutes then taste for seasoning and set down
It is made with either raw, parboiled or fried fish. It is enjoyed with Boiled rice, Yam, Bread. Yes, I can make stewed fish without frying the fish first, but I highly recommend doing it this way. The fish is lightly dusted with flour then fried until its golden brown and crispy then nestled snuggly in. Stew fish is a popular way of cooking fish here in Trinidad and Tobago.
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