Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grand stew. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This is what I called "Soulfood" growing up! It was an easy go to recipe for my mother to make us during the busy weekday and its a favorite of my family. Thanks for watching, SUBS and LIKES are always greatly appreciated!
Grand stew is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Grand stew is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook grand stew using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grand stew:
- Get 2 cans of tomato soup
- Prepare 2 lbsof stew meat
- Make ready 3 large carrots
- Prepare 1 turnip or rutabag
- Take 1 onion whole
- Prepare 3 potatoes
- Prepare 2 cups of flour
- Make ready 1 heaping teasp baking powder
- Make ready 1 tbl spoon of sugar
- Prepare 2 eggs
- Get 1 water
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Steps to make Grand stew:
- Preheat oven 400..Fry stew meat with salt n pepper. After put in a dutch oven with whole onion about 3cups of water for an hour. After the hour put your chopped cubes of carrots and turnip for an hour.
- After 2hours of cooking. Take the onion out and put cubed potatoes in with 2cans of tomato soup. Add more pepper cook until potatoes are soft
- Mix for dumplings to put on top of stew..2 1/2 c. Flour, baking powder, sugar, eggs and water till you get a thick pancake mixture.
- Put the flour mixture of top of it all.. with a little bit of juices.. like soo… bake uncover till dumplings are done.
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So that is going to wrap this up with this exceptional food grand stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
