Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, kerela style vegetable stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kerela Style Vegetable Stew is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Kerela Style Vegetable Stew is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook kerela style vegetable stew using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kerela Style Vegetable Stew:
- Get 1 large Carrot chopped diced
- Take 1/4 cup green peas
- Make ready 1 raw banana chopped
- Take 1 onion diced
- Prepare 1 tomato diced
- Take 1/2 cup dices cauliflower (optional)
- Make ready 8-10 beans chopped
- Prepare 1 potato diced
- Make ready 1 1/2 cup thin coconut milk
- Take 1/2 cup thick coconut milk
- Prepare Salt as per taste
- Take 1 tbsp finely chopped garlic
- Prepare 1 tbsp finely chopped ginger
- Take 3-4 green chillies
- Take 8-10 curry leaves
- Take 2 tbsp coconut oil
- Prepare 4-5 soaked cashews (optional)
- Prepare Spices for grinding
- Prepare 1 small peice of cinnamon
- Prepare 2-3 cardamon
- Take 2-3 cloves
- Prepare 4-5 black pepper corns
Steps to make Kerela Style Vegetable Stew:
- Dry roast the spices in grinding section and grind with 2 green chillis and ginger garlic. Keep aside.
- Heat oil in a pan and saute onion. When onion are translucent, add ground paste and curry leaves, let ot sputter.
- Now add all other veggies and salt. Add thin coconut milk and let it come to a boil. Turn the flame to medium and cover. Let the vegetables cook for about 10 minutes.
- After 10 minutes, stir in the thick coconut milk. If you want more thick stew then you can grind the soaked cashews and add the paste and cook for another 5-7 minutes.
- Serve hot as is or with idliyapam or appes.
So that’s going to wrap it up with this exceptional food kerela style vegetable stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
