Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steak stew meat shish kabobs. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steak Stew Meat Shish Kabobs is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Steak Stew Meat Shish Kabobs is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have steak stew meat shish kabobs using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Steak Stew Meat Shish Kabobs:
- Make ready Ingredients
- Make ready 1 lb stew meat
- Take 1 large green pepper
- Take 1 large onion
- Get 1 large red pepper
- Prepare 1 can pineapple slices
- Take Marinade
- Get 3/4 cup worshershire sauce
- Make ready 1/4 cup soy sauce
- Make ready 1/4 cup olive oil
- Make ready 1 tbsp black pepper
- Make ready 1 tbsp salt
- Make ready Other necessary items
- Take 1 packages scewers
Steps to make Steak Stew Meat Shish Kabobs:
- Mix all Marinade ingredients into a large bowl.
- Add stew meat into marinade and mix well, place in fridge and let marinate for 3-4 hours.
- Cut onion into quarters so they are big enough to stay on scewers.
- Cut up the green and red peppers into bite size pieces (large enough to stay on sqewers.
- Drain the juice from the pineapple slices and cut them into thirds so they are large enough to stay on the sqewers.
- After your meat is done marinating put meat, peppers, onions, and pineapple on the sqewers. I like to make a pattern on mine and place the peppers and onions by the meat to add more flavor to tbe meat.
- You can cook these on the grill or in the oven. If the pieces pf stew meat are rather large they will need to cook longer. Try 30 minutes at first (grill or oven) and check fruits and veggiea to see if they are cooked and check the stew meat to see if it's cooked all of the way.
- NOTE: Oven should be set at 400°
So that is going to wrap this up with this special food steak stew meat shish kabobs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
