White rice and stew
White rice and stew

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, white rice and stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

This Recipe will teach you how to prepare white Rice and stew,you will love it,very tasty. #howtomakericeandstew#cookwithme#stew#rice#nigeriarecipe# Hey guys, here is a simple recipe for my delicious Nigerian stew (fried tomatoes sauce) it's. This aromatic chicken inspired rice and stew recipe is deliciously tender and sweet. Great with fresh cooked white rice and fried plantain (dodo).

White rice and stew is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. White rice and stew is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have white rice and stew using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White rice and stew:
  1. Make ready 2 cup Rice
  2. Prepare 6 cup Ruwa
  3. Take 4 Scotch bonnet (attarugu)
  4. Make ready 5 Red pepper
  5. Take 12 Tomatoes
  6. Make ready 4 Onion
  7. Get 5 Maggi star
  8. Make ready 3 Maggi chicken flavour
  9. Get 2 Mrs chef
  10. Take 1/2 cup Vegetables oil
  11. Get 2 Carrot
  12. Prepare 1/2 cup Cabbage
  13. Get Nama 1/2 killo
  14. Get 3 Garlic
  15. Get Clove 4
  16. Take 1 tsp Curry

The rice really builds this stew into a complete meal in a cup or bowl. This filling stew doesn't need a lot with it. White rice has a milder flavor and softer, more delicate texture. It's starchier than brown rice and has a stickier texture because the milling process reveals the I also like to use brown rice in soups, stews and chili.

Steps to make White rice and stew:
  1. Zaki aza ruwa akan wuta idan ya tafasa sai ki wanke rice din ki ki zuba ki barta ta dahu bayan ta dahu sai ki tace wato kiyi (parboiled) dinta idan kina son salt zaki iya sakawa
  2. For the stew zaki gyara kayan miyan ki ki markada su sai ki zuba mai a tukunya ki yanka albasa ki zuba ki rufe ki barshi ya dahu
  3. Sai ki wanke nama ki zuba a tukunya ki zuba garlic da clove ki yanka albasa ki barshi ya dahu har ya kusa tsanewa sai ki duba miyar ki idan ya fara soyuwa sai ki zuba naman ki zuba maggi da curry ki motsa ki rufe ki rage wutar har ruwan miyar ya tsane zaki idan iya barinta da dan ruwa
  4. Sai ki yanka cabbage ki wanke shi ki wanke carrot ki gurza abincinki ya kamlla

White rice can be paired with delicately flavored ingredients and dishes because of its mild. White Stew is a classic Japanese-style stew made with chicken, mushrooms, and vegetables. Incredibly comforting, you want to soak up the delicious creamy sauce with steamed rice or crusty bread. A one-pot wonder that your whole family will embrace and love! Serve beef stew over a bed of rice, and garnish with a sprinkle of freshly chopped parsley and grated Parmesan cheese, at the table.

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