Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, macaroni jollof. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
I promise you this tastes much much better than it looks. This was made by one of my cousin who claims he's a masterchef in cooking noodles. Macaroni jollof rice is similar in the sense that it is cooked in the same kind of sauce.
Macaroni Jollof is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Macaroni Jollof is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have macaroni jollof using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Macaroni Jollof:
- Get 1 pack Macaroni
- Prepare 1 Sachet tomatoe
- Prepare Little Soyaoil
- Prepare Medium Onion bulb (washed and diced)
- Take Stockfish flakes (washed)
- Make ready Onga stew spices
- Take Grounded Crayfish
- Prepare 2 cubes Seasoning
- Get leaves Ugu (washed and sliced)
- Get Salt
Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. Outdoor Catering Jollof Rice Challenges Play Watch Youtube Clock Youtubers. Is there a special way to cook your Local jollof rice ?
Steps to make Macaroni Jollof:
- Per boil the macaroni with hot water and a drop of oil. Wash and set aside
- Fry onion and tomatoes for awhile
- Add water and pour Stockfish flakes, Crayfish, Cameroon pepper, seasoning cubes, onga spices and salt to taste.
- Then mix the macaroni inside and stir very well. Balance the ingredients and allow to cook until its soft
- Add ugu and stir with the little water remaining and serve. So I added some left over coleslaw 😋
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So that is going to wrap this up for this exceptional food macaroni jollof recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
