Red chili stew
Red chili stew

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, red chili stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red chili stew is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Red chili stew is something that I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can have red chili stew using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red chili stew:
  1. Prepare 1 pound pork stew meat
  2. Prepare 1 pound beef stew meat
  3. Take 1 teaspoon salt
  4. Prepare 1/2 teaspoon black pepper
  5. Make ready 2 Tablespoons vegtable oil
  6. Take 1 medium onion (diced)
  7. Make ready 1/2 teaspoon minced garlic
  8. Get 2 cups potatoes (peeled and diced)
  9. Prepare 1 teaspoon ground oregano
  10. Take 1 teaspoon garlic powder
  11. Get Red chili sauce:
  12. Get 2 cup water
  13. Get 8 whole dried red chilies

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Steps to make Red chili stew:
  1. Make red chili sauce by removing stems and seeds from chilies. Place chilies in blender with water and blend until smooth.
  2. Add 1 Tablespoon oil, beef and pork stew meat to deep skillet. Add salt and pepper to meat and brown on each side using medium heat, 10-15 minutes.
  3. Place 1 Tablespoon oil, onion, and minced garlic to 5 quart pot. Cook on low until onions are clear.
  4. Add red chili sauce, potatoes, ground oregano, garlic powder, and stew meat to pot. Cover and simmer on low for 1 1/2 hours.

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