Vegetable ham stew
Vegetable ham stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegetable ham stew. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

In large soup kettle, combine all ingredients. Discard bay leaves and serve hot (Add cooked pasta, if you wish). The Best Vegetable Ham Stew Slow Cooker Recipes on Yummly

Vegetable ham stew is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Vegetable ham stew is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetable ham stew using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetable ham stew:
  1. Prepare 1 meaty ham bone
  2. Prepare crockpot
  3. Get 6 cup water
  4. Get 2 beef bouillon cubes
  5. Make ready 3 tbsp tomato paste
  6. Get 1/2 head red cabbage
  7. Get 1 cup sliced carrots
  8. Take 6 mushrooms (quartered)
  9. Make ready 3 green onions
  10. Make ready 1 yellow squash
  11. Get 2 cup frozen french cut green beans
  12. Get 1 cup fresh frozen peas
  13. Prepare 1 tsp garlic salt (optional)
  14. Get 1 tsp sage
  15. Take 1/2 tsp oregano
  16. Make ready 1/2 tsp basil
  17. Take 1/2 tsp ground cloves
  18. Take 1 large bay leaf

Ham with potatoes and green beans cooked in a slow cooker. You may also like to prepare Ham and pepper Stew with Polenta: Slow Cooker Ham and Pepper Stew with Polenta Recipe. Before making this delicious stew, highly recommended cooking polenta in a slow cooker. The stew is a great way to get to get a hearty helping of vegetables (lots of fiber and nutrients!) and is so delicious.

Instructions to make Vegetable ham stew:
  1. Remove skin, ligaments, and fat from the meaty ham bone.
  2. Boil/simmer bone until meat falls off (~1 hr.)
  3. Remove and reserve meat. For low fat version discard liquid, otherwise skim fat and reserve liquid.
  4. Add bouillon cubes and water or reserved liquid to crockpot.
  5. Add tomato paste to crockpot and stir.
  6. Add ham to crockpot
  7. Coarsely chop vegetables and add to crockpot.
  8. Add water to cover contents.
  9. Add spices, stir, cover and cook on low ~6 hours or until carrots are done.

It is also a great way to use your leftover ham/hambone! If I could just share with you how yummy this stew smells, though, oh man, trust me I would. Combine ham bone, potatoes, onion, sweet peas, ham, carrots, and celery in a large pot; pour in enough water to cover all ingredients. Pour in coconut and season with salt and pepper. You can use as much or as little ham as desired.

So that’s going to wrap it up with this exceptional food vegetable ham stew recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!