Sausage and Bean Stew
Sausage and Bean Stew

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage and bean stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Here's a meaty, cold-weather stew laden with white beans, sweet Italian sausage, rosemary, thyme, cumin and garlic. It is deeply flavored and complex, but quite easy to make. Pan-fry the sausages in a bit of olive oil, then sauté the vegetables with cumin and tomato paste in the drippings.

Sausage and Bean Stew is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sausage and Bean Stew is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook sausage and bean stew using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Bean Stew:
  1. Prepare 125 g chicken sausages or other low fat / 4½ oz .
  2. Make ready 100 g chick peas / 3½ oz .
  3. Take 200 g tomato canned diced / 7 oz .
  4. Get 80 g onion (sliced) / 3 oz .
  5. Take 80 g broccoli frozen / 3 oz .
  6. Get 100 ml chicken stock water cube (½) dissolved in boiling / 3½ fl . oz .

Most feature fatty pork sausage, gobs of butter, and a hearty bone broth. Stir in chopped kale, increase heat to medium, and cook. A tasty winter stew full of butternut squash, sausages and kidney beans, with lemon cous cous. Use butter beans to soak up the flavour of spicy sausages in this comforting stew.

Steps to make Sausage and Bean Stew:
  1. Cook the sausages on the broiler / grill or fry them in Spray2Cook until cooked through.
  2. Put the chicken stock in a saucepan on high heat and add the beans, tomato, and broccoli.
  3. Peel and slice the onion and microwave for 3 minutes before adding to the pan and turn down to simmer.
  4. When the sausages are cooked chop into bite-size pieces and add to the pan.
  5. Simmer until the broccoli is cooked to your taste then everything else should be good to go. Serve in a pasta dish.

It's ideal for winter evenings and it takes less than an hour to cook. Get the recipe for Irish Bean and Sausage Stew » Matt Taylor-Gross. An Irish twist on French cassoulet, this brothy stew of lima beans and thin Irish pork sausages can be baked in a casserole dish, if you prefer. Our sausage and bean stew is a fail-safe family recipe. Keep the winter chill out with this warming one-pot dish.

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