Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 🎶minestrone stew (a.b.c.)🎵. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. Minestrone Stew recipe: Hearty recipe my family always asks for.
🎶MINESTRONE STEW (A.B.C.)🎵 is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. 🎶MINESTRONE STEW (A.B.C.)🎵 is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have 🎶minestrone stew (a.b.c.)🎵 using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 🎶MINESTRONE STEW (A.B.C.)🎵:
- Take 1 1/2 lb Beef stew meat (cubes)
- Make ready 1 medium onion,diced
- Get 1 (14.5oz)can vegetable broth
- Prepare 1 (28oz)can petite - cut tomatoes
- Prepare 1 tbsp dry parsley
- Get 1 tbsp dry basil
- Take 1 (15.5oz.)can garbanzo beans,drained
- Prepare 1 Shredded,cabbage(about 3 cups)
- Get 1/2 tsp sea salt
- Prepare 1/4 tsp ground black pepper
- Take 2 cup Rotini
- Prepare 2 tbsp Romano cheese (optional)
This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Minestrone leftovers can be refrigerated for about a week and reheated either in the microwave or over low heat on the stove top. Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. Magna Roma, cibi e bevande di Roma antica.
Instructions to make 🎶MINESTRONE STEW (A.B.C.)🎵:
- Combine beef,onion, broth, tomatoes, parsley, basil,beans,cabbage, salt,and pepper in a slow cooker.
- Cover and cook on LOW about 8 hours or until beef is tender.
- Cook rotini according to package directions; drain and stir into contents of slow cooker.
- Spoon into soup bowls. Sprinkle with Romano cheese, if desired.
In honor of the sub-zero temperature of yesterday, I decided to make a scrumptious minestrone. To change things up, though, I roasted some of the veggies to give them a little bit of a deeper flavor. I loved the flavor of the soup, which was made even more delicious by some last-minute shavings of. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. Feel free to stir in extra vegetables, depending on what you have in the fridge.
So that is going to wrap it up with this special food 🎶minestrone stew (a.b.c.)🎵 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
