Deceptively Delicious Rainbow Salad
Deceptively Delicious Rainbow Salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, deceptively delicious rainbow salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Deceptively Delicious Rainbow Salad step by step. Boil water and cook the pasta to your liking, drain and set aside. In a medium bowl, add your dijon and vinegar, then whisk vigorously your olive oil until it becomes the consistency of a nice dressing. (You'll end up playing between the vinegar and the olive oil).

Deceptively Delicious Rainbow Salad is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Deceptively Delicious Rainbow Salad is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have deceptively delicious rainbow salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Deceptively Delicious Rainbow Salad:
  1. Get 3/4 cup small pasta shape
  2. Take 2 Bell peppers, diced (any 2 colours)
  3. Get 1 jalapeño, minced (optional, I like the kick)
  4. Prepare 1 Green onion, diced
  5. Take 1 can chickpeas, rinsed and drained
  6. Make ready 1 can black beans, rinsed and drained (or any other bean of your choice)
  7. Take Dressing/Vinaigrette
  8. Make ready 3 1/2 tbsp whole grain dijon mustard
  9. Make ready 1 1/2 tbsp vinegar
  10. Take salt and pepper
  11. Take 2 tbsp olive oil, extra virgin (more or less)

It has all the colours, textures and flavours of the Vietnamese salad, just no rice noodles. Vegetables like carrot, cucumber, bell peppers, cabbage etc. are either peeled or spiralised into noodles or chopped up into really thin strands, to make it look and taste like a noodle salad. You have your beans/chickpeas for protein and fiber, your nutrients from the veggies and a bit of your carbs from the pasta! I love making big batches of these healthy salad as lunches, snacks, sides etc throughout the week.

Steps to make Deceptively Delicious Rainbow Salad:
  1. Boil water and cook the pasta to your liking, drain and set aside.
  2. In a medium bowl, add your dijon and vinegar, then whisk vigorously your olive oil until it becomes the consistency of a nice dressing. (You'll end up playing between the vinegar and the olive oil)
  3. In a large bowl, combine your peppers, chickpeas and beans.
  4. Add half the dressing to the bowl of brands and veggies and mix.
  5. Add your pasta into the veggie/bean bowl the mix in the remaining dressing.

It's delish alone or mixed with. For a rainbow of colors (and antioxidants), we chose red bell pepper, carrots, kale, cucumber, snap peas, and red cabbage. But these could be switched up depending on availability and personal preference! And to complete the rainbow and add natural sweetness, we added fresh mango. We used mostly raw veggies to keep the salad fresh and crisp.

So that’s going to wrap this up with this special food deceptively delicious rainbow salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!