Leah's Taco Salad
Leah's Taco Salad

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, leah's taco salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Leah's Taco Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Leah's Taco Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook leah's taco salad using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Leah's Taco Salad:
  1. Take 1 lb ground beef
  2. Prepare 1/2 tsp chili powder
  3. Take 1 tsp ground cumin
  4. Take 1/2 tsp Mexican oregano
  5. Get 1/2 tsp onion powder
  6. Make ready 1/2 tsp garlic powder
  7. Prepare 1/2 tsp paprika
  8. Make ready 1/4 tsp salt
  9. Take 1 head iceburg lettuce
  10. Take 2 medium tomatoes, chopped
  11. Make ready 1 onion, chopped
  12. Prepare 2 avocados, diced large
  13. Make ready 1 Dorito Nacho Chips
  14. Prepare 1 cup shredded cheese. i like a sharp cheddar but use your preference. I also like to shred my own cheese because the pre-shredded cheese has added preservatives.
Instructions to make Leah's Taco Salad:
  1. Brown the ground beef using the seasonings i have listed to flavor the meat. (I usually add these seasonings to taste since i rarely measure them, so the measurements i have listed are a guideline) Add 1/4 cup of water and let meat and seasonings simmer until liquid is mostly cooked off. You don't want it soupy. Drain on paper toweling.
  2. Clean lettuce, tear into bite sized pieces. Toss with all of the rest of the ingredients adding about 1/2 cup of the dressing and tossing again well. Serve with salsa and sour cream on the side if desired. - - https://cookpad.com/us/recipes/354789-homemade-western-dressing
  3. I list Doritos here because, let's face it, they're good! But when I have time, i like to cut up corn tortillas into wedges, fry in a bit of oil, and season with Mexican style spices.

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