White rice and stew with simple salad
White rice and stew with simple salad

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, white rice and stew with simple salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

White rice and stew with simple salad is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. White rice and stew with simple salad is something that I’ve loved my entire life.

Taste to make sure the tomatoes has fried well.add the stock then stir and small amt of water.other ingredients and allow to boil.the stew is ready. The Nigerian White Rice and Stew is a popular Nigerian rice recipe because it lets you eat rice with any stew or sauce of your choice. This rice recipe is usually eaten with Beef and/or Chicken Stew which we almost always have in the freezer so it is just a matter of boiling white rice.

To begin with this recipe, we must first prepare a few components. You can cook white rice and stew with simple salad using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make White rice and stew with simple salad:
  1. Prepare 1 and half cup of rice
  2. Make ready Half cabbage
  3. Make ready 1 cucumber
  4. Prepare Tomato paste
  5. Prepare 3 maggi and curry
  6. Get Blanded tattasai and Pepper
  7. Take Oil
  8. Prepare Onions
  9. Get Mayyonise

What holds them together is a creamy, savory sauce known as Béchamel, made from butter, flour, and milk. Rice Salad, Mexican Style: Long-grain or medium-grain, white or brown, all work well here. For those of us who are white rice lovers at heart, this recipe makes brown rice taste great! Everyone takes seconds; it is that good.

Steps to make White rice and stew with simple salad:
  1. Add water In a pot, if start to boild wash your rice and add in to the pot, cook for 20 minutes and per boiled it
  2. Return it in a pot and cook for 10 minutes then removed it on fire
  3. Add oil in a pan, add onion and tomato paste add blanded tattasai and pepper,
  4. Let it cook for 10 minutes in a low heat, add maggi and curry
  5. Stir well and let it cook for 5 minutes
  6. Slice your cabbage and chopped the cucumber then wash
  7. Add it in a bowl add mayyonise and mixed well then served.,………

It is so easy to prepare. To convert for vegetarians, just substitute veggie broth for the beef broth. Add rice to broth and veggie mixture. Reduce heat, partially cover, simmer until rice is done. Add chicken (Unless you are making Cambodian Style, see below).

So that is going to wrap this up for this exceptional food white rice and stew with simple salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!