Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg sandwich with fruit salad and almond pumpkin seeds milkshake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Instead of mayo i have used curd for. At Shake Salad, we specialise in fresh packaged salads in Singapore. We are experts in creating tasty, delicious and fresh prepackaged healthy food in Singapore with an aim to keep our customers coming back for more.
Egg sandwich with fruit salad and almond pumpkin seeds milkshake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Egg sandwich with fruit salad and almond pumpkin seeds milkshake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook egg sandwich with fruit salad and almond pumpkin seeds milkshake using 24 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Egg sandwich with fruit salad and almond pumpkin seeds milkshake:
- Get Ingredients for egg sandwich
- Get 2 multigrain bread slices
- Get 2 egg white
- Get 4 lettuce leaves
- Take 1 finely chopped onion
- Make ready 4 tbsp Olive oil
- Get 2 pinch black pepper
- Make ready To taste Salt
- Get Ingredients for milk shake
- Make ready 1 cup milk
- Get 5-6 almonds
- Prepare 4 walnuts
- Make ready As needed pumpkin seeds
- Make ready 1 tbsp sugar
- Take Ingredients for fruit salad
- Make ready 1/2 chopped apple
- Prepare 10-12 fresh Cheries
- Make ready 1/2 cup chopped papaya
- Make ready 1 chopped kiwi
- Prepare As needed pumpkin seeds
- Prepare 5 soaked almonds
- Get 2-3 pinch black salt
- Get 1/4 tbsp chat masala
- Make ready 1 tbsp lemon juice
Kale salad w/ pumpkin seeds, onions, garbanzo beans, pecans, oil & vinegar dressing. Broccoli salad w/ sunflower seeds + cookie dough milkshake: unsweetened soy milk, almond butter, vanilla extract, raw cacao nibs & stevia. In medium bowl, whisk oat milk, pumpkin and syrup; whisk in chia seeds and pumpkin pie spice until well incorporated. Remove seeds from dates and chop them.
Steps to make Egg sandwich with fruit salad and almond pumpkin seeds milkshake:
- First wash the fruits and cut it into pieces.Take a big bowl and put the chopped fruits in it.Add salt and chat masala.Add lemon juice and mix it with spoons.Our fruit salad is ready.Put soaked almonds and dry pumpkin seeds over the fruits salad.
- Take almonds,Pumpkin seeds, and walnuts and grind it into grinder.
- Grind it again by adding one cup of cold milk and one spoon of sugar to it.
- Our healthy milkshake is ready.
- Put egg white in a bowl and add chopped onions,add salt and mix well with the spoon.
- Put non stick utensil on the gas,put a teaspoon olive oil on it and cook the eggs white.Put it on a plate when cooked.
- Put two spoons olive oil in non stick pan and add two multigrain bread slices and roast both sides.Place omelette and lettuce on one bread slice.Cover it with other bread Slice.Sprinkle black pepper over the sandwich.
- Our healthy sandwich is ready. Take it out in a plate and enjoy.
Transfer chopped dates, half banana and almonds to a mixer grinder or blender, grind them coarsely. Then add milk, few ice cubes and sugar, blend until it reaches a nice milkshake consistency. Garnish with finely chopped almonds after pouring into glasses, serve cold. Pumpkin Cake Made With Cake Mix; Shortcut Pumpkin Cinnamon rolls; Best Garlic Bread Made Simply With Crescent Rolls; Iced Carrot Cake Cookies Welcome to our blog recipe database! Choose a recipe from one of the drop-down categories below.
So that’s going to wrap this up with this exceptional food egg sandwich with fruit salad and almond pumpkin seeds milkshake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
