Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, healthy avocado egg salad (no mayo). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Healthy Avocado Egg Salad (No Mayo) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Healthy Avocado Egg Salad (No Mayo) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook healthy avocado egg salad (no mayo) using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Avocado Egg Salad (No Mayo):
- Take Eggs
- Take Avocado
- Take Greek Yogurt
- Take Mustard
- Get Salt
- Take Pepper
- Make ready Paprika
Instructions to make Healthy Avocado Egg Salad (No Mayo):
- Place eggs in a medium pot. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat.
- Wait 10 minutes and transfer eggs to a colander; place under cool running water to stop the cooking.
- While eggs are still cooling, scoop 1/2 Avocado into a bowl and mash with a fork until you reach your desired consistency.
- Stir in 2 tablespoons Greek Yogurt, 1 teaspoon Mustard, 1 teaspoon Salt, and 1 teaspoon Pepper to the mashed Avocado.
- Peel eggs and add them to the Avocado mixture one at a time, chopping each egg into the mixture with a fork as you go.
- Serve over a bed of arugula for a light, Gluten-Free option, or on top of toasted bread for a healthy, Vegetarian lunch.
- Garnish with Paprika
So that is going to wrap this up for this special food healthy avocado egg salad (no mayo) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!