Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's, "what the kale?" chef's salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mike's, "What The Kale?" Chef's Salad is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Make ready ● For The Chef's Salad [chilled produce as needed]
- Prepare Fresh Chopped Crispy Kale [75%]
- Take Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Get 1 " Cubed Chopped Turkey
- Make ready Shredded Rotisserie Chicken
- Get 1 " Cubed Honey Baked Ham
- Take 1 " Cubed EX Sharp Cheddar Cheese
- Get 1 " Cubed Swiss Cheese
- Get Crumbled Feta Cheese
- Take Shredded Parmesan Cheese
- Take Thick Sliced Mushrooms [clean wiped dry - not washed]
- Get 1 " Sliced Cucumbers
- Prepare 1 " Extra Firm Chopped Tomatoes
- Get 1 " Chopped Yellow Zucchini
- Get 1/2 " Chopped Celery
- Take 1/2 " Chopped Carrots
- Prepare Thin Sliced Green Bell Peppers
- Prepare Halved Black Olives
- Get Thin Sliced White Onions
- Take Thin Sliced Radishes
- Make ready Chopped Green Onions
- Prepare Fully Drained Chopped Artichokes [in water]
- Get Sun Dried Tomatoes [in oil]
- Prepare Fine Chopped Fresh Parsley
- Take Fresh Ground Black Pepper [to taste]
- Make ready ● For The Toppings [as needed]
- Take Boiled Eggs Halved
- Make ready Fresh Garlic Croutons
- Make ready Real Ranch Dressing [from packet with whole milk & mayo]
- Take Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that’s going to wrap it up for this exceptional food mike's, "what the kale?" chef's salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!