Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken fajita salad wrap. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Fajita Salad Wrap is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chicken Fajita Salad Wrap is something which I have loved my entire life. They’re nice and they look wonderful.
Serve immediately with salsa and sour cream. Chicken, broccoli, peppers, onions and mushrooms wrap up a bundle of great flavor in these spicy "fajita-wiches". To reheat, simply add the cold chicken fajita filling to a non-stick skillet and reheat over medium-low heat until warmed through.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken fajita salad wrap using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Fajita Salad Wrap:
- Get 1 whole wheat tortilla
- Make ready 3 oz breaded chicken strips
- Prepare 1 oz romaine lettuce
- Make ready 1/3 cup shredded cheddar cheese
- Get 1/8 cup onion
- Prepare 1/8 cup yellow pepper
- Get 1/8 cup green pepper
- Make ready 1/8 cup tomato
- Prepare 2 tbsp taco sauce
- Take 1/3 tsp ground cumin
- Make ready 1/4 tsp garlic powder
Stir in seasoning mix and blend thoroughly. Remove from heat and slice the chicken into strips. In a small bowl, combine the olive oil, lime juice, brown sugar, chili, and salt, stirring until evenly mixed. In a large bowl, toss the romaine lettuce with the chicken, peppers & onions, avocado, and dressing.
Steps to make Chicken Fajita Salad Wrap:
- Bring frying pan to medium heat. Toss chicken strips in taco sauce, garlic powder, and ground cumin. Add to frying pan and cook to 165°F.
- Wash all veggies. Shred lettuce, and dice peppers and onion.
- Add lettuce and cheese tortilla. Add veggies to frying pan with chicken.
- Remove chicken and veggies from pan, and add to tortilla.
Turn the chicken over and stir the onion. For side dishes, try black beans with bell peppers and rice, tomato avocado salad, chicken tortilla soup or a colorful corn and bean salad. A fajita, for instance, is not just your typical wrap. It is bursting with a medley of flavors, textures, and colors. One serving of fajitas gives you a decadent combo of grilled chicken, peppers, caramelized onions, veggies, and spices all wrapped in a warm, toasty tortilla.
So that’s going to wrap this up with this special food chicken fajita salad wrap recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
