Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cucumber salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. Tangy Cucumber and Avocado Salad Rating: Unrated.
Cucumber Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cucumber Salad is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have cucumber salad using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cucumber Salad:
- Prepare 100 g Cucumber
- Make ready 2 tablespoon sugar
- Take 2 tablespoon vinegar
- Take 10 g ginger
- Prepare 2 pieces garlic
- Get Chilli (optional)
- Prepare Sesame oil
Paper-thin slices of cucumber are tossed in a light vinegar mixture and allowed to marinate for a few hours to deepen their flavor. The result is a light, refreshing salad. This is a REFRESHING, tangy Salad–low in fat. Be sure to slice the cucumbers and onions very very thin!
Instructions to make Cucumber Salad:
- Smash cucumbers to create rough edges so it’s easier to absorb the ingredients
- Shred the cucumber and put them in container (with cover). Apply 2 tablespoons of sugar then shake the container until all cucumber ate covered by sugar evenly. Leave it for 5 mins until some water comes out
- Chop up the garlic and ginger
- Add garlic,ginger and vinegar into the container. Then shake it again to make sure all ingredients are mixed evenly. Wait for 10 mins.
- Add some sesame oil before serving. Voilà ❤️. It tastes EVEN better if you leave it in the fridge overnight.
Cucumber salad recipes are my absolute favorite! This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia Cucumber Salad Ingredients. English cucumbers - English cucumbers are really best for this cucumber salad recipe because they have a thin skin that isn't bitter and doesn't need to be peeled. You can, of course, peel the skin if you prefer.
So that’s going to wrap it up for this exceptional food cucumber salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
