Really Easy! Egg, Potato, and Macaroni Salad
Really Easy! Egg, Potato, and Macaroni Salad

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, really easy! egg, potato, and macaroni salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Really Easy! Egg, Potato, and Macaroni Salad is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Really Easy! Egg, Potato, and Macaroni Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook really easy! egg, potato, and macaroni salad using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Really Easy! Egg, Potato, and Macaroni Salad:
  1. Prepare 1 large Potatoes
  2. Take 1 Hard boiled egg
  3. Make ready 60 to 70 grams Macaroni
  4. Get 1/2 tsp Sugar
  5. Get 1 dash ★Salt and pepper (I recommend black pepper for adults)
  6. Make ready 1 ★Mayonnaise
  7. Get 1 pinch ★ Umami seasoning (optional)
  8. Make ready 1 dash Milk
  9. Get 1 dash of each Parsley, grated cheese (optional)
Steps to make Really Easy! Egg, Potato, and Macaroni Salad:
  1. Boil the potato until tender, peel and mash while still hot. You can also peel it first, cut up into thin slices, boil until tender for about 15 minutes and mash.
  2. Mix in the sugar while it's still warm.
  3. Boil the macaroni following package instructions, drain and leave to cool. Chop up the boiled egg roughly.
  4. Mix the mashed potato, cooked and cooled macaroni and chopped egg, plus the ★ ingredients together. Adjust the consistency with milk, season with salt and pepper and it's done. Add parsley, black pepper and grated cheese on top to taste.
  5. Pack in a bento!
  6. When you want some yellow color or just want to make it pretty, reserve some of the egg yolk and pass it through a tea strainer. Use as a topping, mimosa-salad style.
  7. The photo here is 1 serving arranged as described in Step 6. If you use the whole yolk as topping, add another boiled egg.

So that is going to wrap this up for this special food really easy! egg, potato, and macaroni salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!