Scrambled Egg Salad Top Parmesan Cheese
Scrambled Egg Salad Top Parmesan Cheese

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, scrambled egg salad top parmesan cheese. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scrambled Egg Salad Top Parmesan Cheese is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Scrambled Egg Salad Top Parmesan Cheese is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have scrambled egg salad top parmesan cheese using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Scrambled Egg Salad Top Parmesan Cheese:
  1. Prepare SCRUMBLE EGGS CHEESY SALAD
  2. Get 3 eggs
  3. Prepare 1 cup spring onion/ scallions
  4. Take 1 deseeded red chili pepper
  5. Take 1 small grated carrot
  6. Get 1 cup grated parmesan cheese
  7. Make ready 6 small dice shallot or small onion
  8. Prepare seasoning
  9. Prepare 1 tsp spicy cajun mix spice
  10. Make ready 1 tsp mix Italian herbs
  11. Make ready 1 dash salt and pepper
  12. Get SPRING ROLL SHEETS (OPTIONAL)
  13. Take 4 square spring roll sheets
Instructions to make Scrambled Egg Salad Top Parmesan Cheese:
  1. SCRUMBLE EGGS
  2. in pan with oil add beaten eggs and let egg set then break it up
  3. add all salad ingredients and top with grated parmesan cheese
  4. OPTIONAL SCRUMBLE EGG SPRING ROLL
  5. on spring roll sheets fill up with 2tbsp od scrumble egg cheesy salad and roll up burrito style then deep fry it
  6. SCRUMBLE EGGS CHEESY SALAD SPRING ROLL SERVE AS IT IS OPTIONAL
  7. SLICE UP SCRUMBLE EGGS CHEESY SALAD SPRING ROLL AND SERVE WITH THAI SWEET CHILI SAUCE

So that’s going to wrap this up with this special food scrambled egg salad top parmesan cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!