Asian Shrimp Salad Lettuce Wraps
Asian Shrimp Salad Lettuce Wraps

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, asian shrimp salad lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Asian Shrimp Salad Lettuce Wraps is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Asian Shrimp Salad Lettuce Wraps is something that I have loved my whole life. They are fine and they look fantastic.

Crisp bibb lettuce loaded with shredded carrots, cool cucumber, chopped cilantro, sliced scallions and jalepeno topped with grilled shrimp and crushed spicy jalepeno chips. These lettuce wraps are the perfect fresh and flavorful summertime appetizer or entree. Up the amount of lettuce and make an Asian Shrimp Entrée Salad.

To begin with this recipe, we have to prepare a few ingredients. You can cook asian shrimp salad lettuce wraps using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Asian Shrimp Salad Lettuce Wraps:
  1. Take For Dressing
  2. Prepare 1/2 cup canola oil
  3. Prepare 1/3 cup seasoned rice vinegar
  4. Prepare 1 tablespoon fresh lemon juice
  5. Make ready 1 tablespoon tamari soy sauce
  6. Take 1/2 teaspoon ground ginger
  7. Make ready 2 tablespoon ketchup
  8. Prepare 1 teaspoon Sriracha hot sauce
  9. Make ready 2 tablespoons minced celery
  10. Make ready 1 green onion,chopped
  11. Take 1 clove garlic
  12. Get 1/2 teaspoon black pepper
  13. Make ready For Shrimp Salad Filling
  14. Make ready 1 pound cooked peeled and deviened cooked medium shrimp, chilled
  15. Take 1 cucumber, peeled and cut in thin strips
  16. Get 1 carrot, shredded
  17. Make ready 2 radishes, cut in thin strips
  18. Make ready 1 celery stalk, thin sliced
  19. Take 1 red pepper, hot or sweet in thin strips, I used a hot pepper
  20. Get 10 grape tomatoes, sliced or quartered if large
  21. Get white and black sesame seeds as needed for garnish
  22. Prepare For Serving
  23. Take about 8 to10 intact lettece cups, I used Boston lettece

Then add the red pepper, followed by the carrots. In a small bowl, combine the first six ingredients. Stir in the shrimp, onion, celery and pimientos. These Hoisin Shrimp Lettuce Wraps are so quick and easy to make.

Steps to make Asian Shrimp Salad Lettuce Wraps:
  1. Combine all dressing ingredddients in a food processor or blender and blend until smooth
  2. In a large bowl combine all vegetables except lettece cups
  3. Add shrimp and add just enough dressing to lightly coat
  5. Fill lettece cups just before serving win shrimp salad sprinkle with seasame seeds, serve with extra dressing for dipping
  6. Note, Any extra dressing is delicious on salads and drizzled over grilled meats, seafood and vegetables

Shrimp is always a quick cooking ingredient. But, in this case the shrimp is chopped. So it literally takes just a couple of minutes to cook up. The chopped shrimp are mixed with chopped water chestnuts and sliced green onions and coated in a sweet and tangy Asian inspired sauce. Heat a large skillet over medium-high heat.

So that is going to wrap this up for this exceptional food asian shrimp salad lettuce wraps recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!