Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cauliflower salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cauliflower Salad is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cauliflower Salad is something that I have loved my whole life.
Mix your cauliflower with broccoli, potatoes, peas and more for a fresh, filling salad. This Roasted Cauliflower Salad combines sweet roasted red onions, spiced chickpeas, tender cauliflower This Roasted Cauliflower Salad is actually a play on one of my other favorite salads. Italian Cauliflower Salad makes a great summer low carb side dish for any barbecue or gathering.
To begin with this particular recipe, we have to first prepare a few components. You can cook cauliflower salad using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Salad:
- Make ready 1 small Cauliflower,riced
- Take 1 cup lettuce,thinly sliced
- Get 1 cup pumpkin,small cubed
- Prepare 1 cup cherry tomatoes,halved
- Prepare 1/4 cup parsley,finely chopped
- Take 1 tsp butter
- Prepare 1 tsp cumin powder
- Get 2 tbsp pumpkin seeds, roughly chopped
- Get Dressing:
- Make ready 2 tbsp honey
- Prepare 1 1/2 Tbsp lemon juice
- Take 4 tbsp olive oil
- Make ready to taste Salt and black pepper
If you serve this "potato" salad to your family or guests, they won't know the difference. Or, if they do, they'll love it just as much anyway. I love eating this spiced cauliflower salad at the holidays. Cauliflower is often overlooked, but try it roasted in this winter salad for a plateful of crunchy goodness, from BBC Good Food.
Steps to make Cauliflower Salad:
- Wash the cauliflower and cut it till like rice,then put it butter,cumin powder,salt and black pepper. Mix it well then put in pyrex or baking base. Cover with aluminum foil and put inside the oven for 10 -15 minutes, 250°c.
- Cut the pumpkin cubed then steam or boil until cook. And set aside.
- Just prepare the other veggies after that put all in a bowl then mix it together..then put in plate and put sa dressing and serve.
- Enjoy…
A gluten-free twist on a classic favorite - loaded up with cucumbers, tomatoes, fresh herbs, and a refreshing lemon and olive oil vinaigrette. This briny mix of cauliflower and olives is a refreshing starter salad for a rich meal. This salad delivers layer upon layer of varying flavor and texture, which makes it a main course-worthy salad that won't bore you. This Cauliflower Potato Salad is low carb salad with a lot of flavor. True healthy summertime must have for pool parties, picnic, BBQs and the heatwave.
So that is going to wrap this up for this special food cauliflower salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
