Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, deviled egg easter salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This egg salad has all the classic flavors of deviled eggs, but in salad form. It's an excellent dish to bring to a summer or end-of-summer pot luck. Colorful fancy devilled eggs will brighten up your festive menu.
Deviled Egg Easter Salad is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Deviled Egg Easter Salad is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook deviled egg easter salad using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Egg Easter Salad:
- Prepare 8 hard boiled eggs, colored with food color if desired
- Prepare 1/4 cup mayonnaise
- Take 1 tsp seaoned rice vinegar
- Make ready 1/2 slalk celery, minced
- Take 1 tbsp chopped chives
- Make ready 1/2 tsp black pepper and salt to taste
- Take 1 tsp hot sauce, such as Franks brand
- Take 6 cup shredded lettece
- Get 4 crispy cooked slices of bacon
- Make ready 1 pints grape tomatoes
- Get 1 pints tiny button mushrooms
- Take 1 large cucumber, thin sliced
- Take 12 black olives
- Prepare 1 carrot, cut in to rounds
Transform deviled eggs into a tasty spread for toasts and sandwiches. It has the same creamy tang and zip without all the tedious work of piping. Chop the eggs smaller or blend it in a food processor and use it as a spread for bagels or crackers. This deviled egg salad is also a wonderful filling for a.
Steps to make Deviled Egg Easter Salad:
- MAKE DEVILED EGGS
- In a bowl combine mayonnaise, vinegar,celery, chives,pepper, salt and hot sauce, whisk to combine
- Cut eggs in half, remove yolks and add yolks to mayonnaise in bowl, mash and mix well. Fill egg white halfs with mixture.
- MAKE SALAD
- Spread shredded lettece on a platter, place cucumber all around platter. Add deviled eggs on top of lettece, top each egg with a piece of bacon. Add remaining ingredients all around. Serve with your favorite salad dressing.
- This salad is very adapable, add any salad ngredients you prefer or omit what you don't like"
Deviled Egg Salad is a fun twist on traditional egg salad! It's packed with flavor, low carb, and makes a great lunch. I can't imagine living a low carb life without eggs. They're the perfect food, if you ask me! Low in carbs, packed with protein, and so versatile.
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