Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, dill pickle chicken salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Dill Pickle Chicken Salad A Classic Chicken Salad Recipe. Chicken salad is one of those dishes that is a favorite all year long. There are many versions making classic chicken salad a zero weight watchers points and low carb chicken salad recipe.
Dill Pickle Chicken Salad is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Dill Pickle Chicken Salad is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dill Pickle Chicken Salad:
- Prepare 3 C. Cooked and shredded chicken
- Prepare 1 C. Dill pickles sliced
- Take 1/2 Red onion, finely chopped
- Take 2 Celery stalks, finely chopped
- Make ready 2/3 C. Mayonnaise
- Make ready 1/4 C. Dijon mustard
- Take 2 Tbsp. Red wine vinegar
- Make ready 1 Tbsp. Chopped dill
- Take 1/2 tsp. Red pepper flakes
- Get to taste Salt and pepper
- Get 3 pitas, split and toasted
Serve on rolls, croissants, or inside lettuce for a low carb option. This chicken salad is ultra creamy, and the sauce has real pickle juice stirred right on in. Chunks of rotisserie chicken, diced crisp dill pickle pieces, and a mild garlicky tang from freshly sliced green onions, this is Dill Pickle Chicken Salad makes the definition of a hearty Summer sandwich supper. Chunks of rotisserie chicken, diced crisp dill pickle pieces, and a mild garlicky tang from freshly sliced green onions, this is Dill Pickle Chicken Salad makes the definition of a hearty Summer sandwich supper.
Steps to make Dill Pickle Chicken Salad:
- Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
- In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
- Pour dressing over chicken and tools to coat.
- Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.
This healthy Dill Pickle Chicken Salad is a delicious low carb chicken salad recipe and perfect for my pickle lovers. A similar and healthy Chick-Fil-A chicken salad alternative, you can enjoy the salty and creamy recipe as a dill pickle dip, as a chicken salad sandwich, or as a salad topping. It's delicious on top of salad greens for a larger salad, in a tortilla as a wrap, with crackers, or just right by itself! While we absolutely adore chicken salad with grapes and other sweeter chicken salad recipes, sometimes I just crave it with pickles. There is just something about the dill flavor and the crunch from the pickles that I love!
So that’s going to wrap it up for this special food dill pickle chicken salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
