Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, “low carb” pasta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
“Low carb” pasta salad is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. “Low carb” pasta salad is something which I’ve loved my entire life. They are fine and they look fantastic.
Fresh Ingredients & Easy Recipes From Cook It. Try New Recipes In The Comfort Of Your Home. How to Make Low Carb Pasta Salad.
To get started with this recipe, we have to first prepare a few ingredients. You can have “low carb” pasta salad using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make “Low carb” pasta salad:
- Prepare 1 lb (or 13 oz) dream fields pasta (any shape-I used spaghetti) cooked aldente
- Make ready 1 small pack of cherry tomatoes cut in half
- Make ready 1 can black olives cut in Half
- Prepare 1/3 small bag baby carrots diced
- Get 1 small cucumbers diced (optional)
- Prepare 1 block white cheese. (Extra sharp white cheddar is what I used)
- Make ready 1/2 bottle Kens Italian dressing
- Make ready 3/4 cup Parmesan cheese
- Get Herbs to taste- I used oregano and parsley with some scallions chopped
And this translates beautifully into salads! This Low Carb Pasta Salad recipe is one of those dishes best eaten cold, and the only heat required is boiling the pasta. Cubed ham and mozzarella make up the protein and some of the fat. And Great Low Carb Noodles are a wonderful low carb and ketogenic substitute for pasta made from wheat.
Steps to make “Low carb” pasta salad:
- Boil pasta to instructions (try to undercook by 1 min to make aldente) place in cold water immediately after boiled
- Chop rest of ingredients and place in large bowl
- Add pasta once cooked and add cheeses and dressing. Mix well and store in fridge an hour or two before serving.
This Italian Antipasto salad has no pasta which makes it low carb! Its filled with yummy veggies, pepperoni, and mozzarella. It's creamy, salty, crunchy, and delicious! Its going to be one of your favorite healthy recipes! There is just something about a cold salad that reminds me of picnics and family reunions.
So that’s going to wrap it up with this exceptional food “low carb” pasta salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
