Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, moroccan minted egg and pea salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Moroccan Minted Egg and Pea Salad is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Moroccan Minted Egg and Pea Salad is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook moroccan minted egg and pea salad using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moroccan Minted Egg and Pea Salad:
- Prepare 4 large eggs
- Make ready 2 Tbsp Moroccan seasoning
- Make ready 1 tsp Tumeric
- Make ready 200 g Cherry Tomatoes
- Take 150 g Snow Peas topped and tailed
- Prepare 50 g Chives with flower heads
- Prepare 2 tsp Fresh Mint
- Prepare 2 tsp Fresh Dill
- Get Salt and Black Pepper to season
- Make ready 1 Lemon zested and juiced
- Take 1/4 cup Pomegranate Seeds
- Get 2 Tbsp Pistachios roasted and crushed
- Get 125 ml Plain Yoghurt
- Take 3 handfuls Rocket
- Get 2 tsp olive oil
Steps to make Moroccan Minted Egg and Pea Salad:
- Hard boil 4 chicken eggs set aside
- In a large frying pan add Olive oil, Moroccan seasoning, the Tumeric. Cherry Tomatoes, Snow Peas
- Cook Tomatoes intill just browning and Snow Peas untill just wilted. Remove from pan and allow to cool.
- In a bowl mix the mint, dill, tumeric, salt, pepper, pomegranate seeds, lemon juice and zest.
- On a share plate scatter the Rocket, chives and flowers, top with the cooked tomatoes and snow peas. Place eggs in the centre and dress with pomegranate dressing, yoghurt and pistachios🤗
So that’s going to wrap this up for this special food moroccan minted egg and pea salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!