Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, orange cucumber salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Discover Our Collection Of Salad Recipes. Orange Cucumber Salad This summery salad Edna Shaffer shares combines cucumbers, oranges and a tangy dressing with fresh-tasting results. "Sometimes I sprinkle sunflower kernels over the top before serving for extra crunch," suggests the Beulah, Michigan cook. Cucumber slices, fresh orange sections, walnuts and mixed greens are tossed with an herbed-garlic dressing in this colorful salad.
Orange Cucumber Salad is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Orange Cucumber Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook orange cucumber salad using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Orange Cucumber Salad:
- Make ready 1 Ripe Sweet Orange
- Prepare 1 Salad Cucumber
- Make ready 1 Carrot
- Get 25 grams Raisins
- Make ready 1 tablespoon lime juice
- Take 1/4 tablespoon Kashmiri Chilli Powder
- Take 1/4 tablespoon Salt
- Take 25 grams Walnuts (Optional)
Place orange and cucumber slices around the bottom sides of a straight-sided glass salad bowl. Cut any remaining orange and cucumber slices in half. Lynne, I found this recipe while we were quarantined during the pandemic. The dressing and the diced onion really make this salad.
Instructions to make Orange Cucumber Salad:
- Take the pith and peel off from each orange segment and cut into two
- Chop the cucumber and carrots into bite size pieces
- Add salt, chilli powder and lemon juice.
- Add the raisins and toss the salad
- Refrigerate for 30 minutes and Enjoy your salad!
I sometimes add diced chicken breast, dried cranberries and walnuts. If I could paraphrase a well-known proverb, I would say "one cucumber a day keeps the doctor away". As cucumbers almost entirely consist of water, they help to eliminate toxins and keep your body hydrated. They are a great source of silica, which is known for. When it comes to the basics, look no further than a cookbook by renowned Test Kitchen master Pamela Clark.
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