Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sharon's potato salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sharon's Potato Salad is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sharon's Potato Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
Most potato salad recipes combine cooked potatoes, chopped onion, and other vegetables, sometimes eggs, and some type of salad dressing or mayonnaise. It was a basic recipe of potatoes, carrots, mayo (Best Foods of course), parsley and vinegar. After Herman's closure we found Lucky grocery stores started selling "San Francisco-Style" Potato Salad.
To begin with this recipe, we must first prepare a few ingredients. You can have sharon's potato salad using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sharon's Potato Salad:
- Prepare 3 lb bag of small red potatoes
- Get 7 eggs
- Make ready Sweet relish
- Get Miracle whip
- Prepare Sandwich spread
- Get Mustard
- Prepare Paprika (optional)
Creamy Japanese potato salad with mashed potato, carrot, ham, cucumber, egg, and sweet corn. Japanese Potato Salad (ポテトサラダ) is a little different from typical versions of American potato. The secret to Ina Garden's zesty Potato Salad recipe from Barefoot Contessa on Food Network? Buttermilk and two mustards: Dijon and whole grain.
Steps to make Sharon's Potato Salad:
- Peel the potatoes and cut into 4 sections. Rinse potatoes and put in a pot of water; boil until tender
- Boil eggs to your liking (mine were hard boiled) place eggs in cold water and set aside
- When potatoes are tender drain and place in bowl; set aside
- Peel eggs. Dice 5 eggs and add them to the potatoes; set the other 2 to the side
- Add a cup of relish, cup of miracle whip, cup of sandwich spread, and 2 tbsp of mustard
- Continue adding above ingredients WHILE TASTING until you get to your desired flavor and consistency
- Once it is perfect to you slice the remaining 2 eggs and place them on top of the potato salad. Sprinkle paprika on top
- Place a lid over it and put in the refrigerator until ready to serve
- ENJOY!!
Either way, Matt Tebbutt's Classic potato salad is hard resist. Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with roast. Japanese Potato Salad is similar to American potato salad; semi-smashed boiled potatoes mixed with mayonnaise. Still doesn't sound like Japanese food, does it? Old-Fashioned Potato Salad from Barefoot Contessa.
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