Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, snap peas and soft boiled egg salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Snap Peas and Soft Boiled Egg Salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Snap Peas and Soft Boiled Egg Salad is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have snap peas and soft boiled egg salad using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Snap Peas and Soft Boiled Egg Salad:
- Prepare 2 handfuls Snap peas
- Prepare 3 Eggs (medium)
- Make ready 4 stick Coarsely grounded wiener sausages
- Take 1 tbsp Mayonnaise-based dressing
- Prepare 3 tbsp Mayonnaise
- Get 2 tsp Horseradish paste
- Take 1 tbsp Vinegar
- Get 1 and 1/2 tablespoon Soy sauce koji (or dashi soy sauce)
- Take 1 Salt and pepper
- Make ready 1 tbsp Toasted sesame seeds
Steps to make Snap Peas and Soft Boiled Egg Salad:
- Remove the fibrous parts off the sugar snap peas and boil them (add to the boiling water and cook 1 minute after it reaches a boil again). Add the eggs to a pot of water, turn on the heat, bring to a boil and cook for 7 minutes. Peel, then allow to cool.
- Slice the coarsely ground sausages diagonally (3-4 mm thick) and boil (or stir-fry), and let them cool.
- Crumble the soft-boiled eggs (break into about 8 pieces per egg).
- In a bowl, combine all the ingredients for the dressing.
- Add the snap peas, sausage, and eggs with the ingredients and mix well.
- It tastes good when it is still a little warm, just like eating warm simmered vegetables.
So that’s going to wrap this up with this special food snap peas and soft boiled egg salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!