SugaMamas 15 Minute Pasta Salad!
SugaMamas 15 Minute Pasta Salad!

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sugamamas 15 minute pasta salad!. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

SugaMamas 15 Minute Pasta Salad! is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. SugaMamas 15 Minute Pasta Salad! is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook sugamamas 15 minute pasta salad! using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make SugaMamas 15 Minute Pasta Salad!:
  1. Take 1 box Corkscrew Pasta
  2. Make ready 1/4 cup Virgin Olive Oil
  3. Get 1 large Tomato
  4. Prepare 1 stalk Celery
  5. Make ready 1 small Red Onion
  6. Make ready 1 large Cucumber
  7. Prepare 1 cup Shredded Carrots
  8. Make ready 2 cup Sliced Green Olives
  9. Prepare 3 stalk green onions
  10. Take 1 1/2 cup Bell peppers, finely chopped (red, yellow, orange)
  11. Make ready 2 Fresh Cilantro
  12. Prepare 4 dash Salt
  13. Make ready 6 dash Salad Seasoning
  14. Make ready 3 dash Dried Rosemary
  15. Make ready 6 dash Italian Seasoning
  16. Take 1 small Lemon
  17. Make ready 3 cup Italian Salad Dressing
  18. Get Optional Ingredients For Pasta Salad
  19. Take 2 cup Hard Salami, pre-cut. Cut circles in half
  20. Get 2 cup banana peppers or pepperoncinis
  21. Make ready 1 cup pickled artichokes, chopped
  22. Make ready 2 cup mozzarella cheese, cubed
  23. Take 1 cup broccoli, cooked
Instructions to make SugaMamas 15 Minute Pasta Salad!:
  1. Boil pasta with olive oil for approx 10 - 15 mins
  2. Finely slice all vegetables and put in large bowl
  3. Add 1/2 of all spices to vegetables.
  4. Add 1 Cup of Italian dressing to vegetables. Mix /Toss ingredients.
  5. Drain pasta. Add to vegetables. Add rest of seasoning and 1 - 2 Cups of Italian dressing (to taste). Squeeze some lemon juice on top. Mix /Toss til coated well with Italian dressing and seasonings. Refrigerate for about an hour.

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