Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet and sour egg, bacon and avo salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet and Sour Egg, Bacon and Avo Salad is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Sweet and Sour Egg, Bacon and Avo Salad is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet and sour egg, bacon and avo salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Sour Egg, Bacon and Avo Salad:
- Make ready 2 Rashers thin-cut, unsmoked streaky bacon
- Prepare 2 medium Eggs
- Prepare 1 tbsp White vinegar
- Take 2 medium Avocados
- Prepare 2 bunch Mixed baby salad leaves
- Take For the sweet and sour sauce
- Prepare 2 tsp Soft brown sugar
- Prepare 2 tsp Red wine vinegar
- Take 50 grams Butter
- Take 2 tsp Tomato ketchup
- Prepare 1 tsp Light soya sauce
Instructions to make Sweet and Sour Egg, Bacon and Avo Salad:
- Put bacon in a cold, ungreased, non-stick frying pan. Put pan over medium heat and cook until crispy. Once done, place on paper towel to soak off excess fat.
- Add all sweet and sour sauce ingredients to a small sauce pan and heat over a low heat, stirring occasionally, until butter has melted and sugar has boiled. Do not boil.
- Bring a pan of water to the boil and reduce heat until water is just simmering. Add white vinegar and then gently break eggs into water. Cook until the white is cooked but the yolk is still nice and runny, about 4 minutes.
- Cut the avocado in half, remove the stone and peal off the outer skin.
- Place one large handful of salad leaves on each place. Put an avo half on top of the leaves with the hollow facing upwards. Spoon the sweet and sour sauce into the hollow, allowing it to overflow onto the leaves. Crumble a bacon rasher over each avo and serve the egg on the side
So that is going to wrap it up for this exceptional food sweet and sour egg, bacon and avo salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
