Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet and sour egg, bacon and avo salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour Egg, Bacon and Avo Salad is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sweet and Sour Egg, Bacon and Avo Salad is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sweet and sour egg, bacon and avo salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Sour Egg, Bacon and Avo Salad:
- Get 2 Rashers thin-cut, unsmoked streaky bacon
- Get 2 medium Eggs
- Make ready 1 tbsp White vinegar
- Get 2 medium Avocados
- Get 2 bunch Mixed baby salad leaves
- Get For the sweet and sour sauce
- Take 2 tsp Soft brown sugar
- Prepare 2 tsp Red wine vinegar
- Prepare 50 grams Butter
- Prepare 2 tsp Tomato ketchup
- Make ready 1 tsp Light soya sauce
Steps to make Sweet and Sour Egg, Bacon and Avo Salad:
- Put bacon in a cold, ungreased, non-stick frying pan. Put pan over medium heat and cook until crispy. Once done, place on paper towel to soak off excess fat.
- Add all sweet and sour sauce ingredients to a small sauce pan and heat over a low heat, stirring occasionally, until butter has melted and sugar has boiled. Do not boil.
- Bring a pan of water to the boil and reduce heat until water is just simmering. Add white vinegar and then gently break eggs into water. Cook until the white is cooked but the yolk is still nice and runny, about 4 minutes.
- Cut the avocado in half, remove the stone and peal off the outer skin.
- Place one large handful of salad leaves on each place. Put an avo half on top of the leaves with the hollow facing upwards. Spoon the sweet and sour sauce into the hollow, allowing it to overflow onto the leaves. Crumble a bacon rasher over each avo and serve the egg on the side
So that’s going to wrap it up with this special food sweet and sour egg, bacon and avo salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
