Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg rolls and potato salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chop eggs, and transfer to bowl. Season with salt and pepper, if desired. Toss them with ingredients in the bowl and adjust seasoning.
Egg rolls and potato salad is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Egg rolls and potato salad is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook egg rolls and potato salad using 20 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Egg rolls and potato salad:
- Make ready For egg rolls :
- Take 5 eggs
- Make ready 1 small onion,chopped
- Prepare 1 medium green bell pepper, chopped
- Make ready 1 medium red bell pepper, chopped
- Prepare 1 small carrot, diced
- Get 1 seasoning cube
- Make ready 1/2 teaspoon curry powder
- Prepare Pinch salt
- Take Vegetable oil
- Make ready For salad:
- Take 5 small Irish potatoes, boiled
- Take 2 small carrots, diced
- Prepare 1 small red bell pepper, chopped
- Get 1 small green bell pepper, chopped
- Take 1 small onion, chopped
- Make ready 3 tablespoons sweetcorn
- Get 1 plum tomatoe,chopped
- Prepare 2 tablespoons mayonnaise
- Get to taste Salt
Peel potatoes and cut into quarters. Dutch cream potatoes have a lovely creamy texture and nutty flavour - perfect for this piquant sauce. Combine remaining ingredients in a bowl and season to taste. Add potato and gently mix to coat well, then transfer to a platter, top with eggs, scatter with parsley, season with black pepper and.
Steps to make Egg rolls and potato salad:
- To make the salad, dice the boiled potatoes into cubes. In a medium bowl, add the diced potatoes, chopped onions,bell peppers, carrots, tomatoes, sweetcorn,mayonnaise and a pinch of salt. Mix everything together until well combined. Set aside in a refrigerator.
- Egg rolls : crack open all the eggs in a medium bowl.
- Add the onion, bell peppers, carrot, seasoning cube, curry powder and salt to taste.
- Whisk together until well combined.
- Heat a medium non stick pan on medium low heat, and add a table spoon of vegetable oil.
- Add 1/3 of the egg mixture into the pan, roll the pan around to spread it out.
- Let it cook for about 1 - 2minutes, or until it's half way done.
- Then start to roll it up with a spatula until it is about half way rolled up.
- Use your spatula to slide the rolled part backwards, add a table spoon of vegetable oil to the exposed side of the pan.
- Add the second 1/3 of the egg mixture at the unfolded side,let it cook for another 1 - 2 minutes and then repeat steps 8 and 9
- Add the last part of the egg mixture, let it cook for 1 minute and then roll it up completely.
- Turn off the heat and let it rest for 5 minutes. Slice the egg roll and serve with your potato salad.
While this is cooking in a glass mixing bowl combine the Toss them with ingredients in the bowl and adjust seasoning. Center salad on a bed of lettuce and garnish with remaining chopped egg and bell pepper. View top rated Egg cellent potato salad recipes with ratings and reviews. Egg And Potato Salad, Egg And Potato Salad With Green Olives, Japanese Egg and Mashed Potato Salad, etc. Learn how to make Egg-and-Olive Potato Salad.
So that’s going to wrap it up for this special food egg rolls and potato salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
