Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried rice/chicken peri peri/egg salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Rice/chicken peri peri/egg salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Fried Rice/chicken peri peri/egg salad is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have fried rice/chicken peri peri/egg salad using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice/chicken peri peri/egg salad:
- Take Rice
- Prepare Chicken stock
- Get Turmeric
- Make ready Curry
- Make ready Seasoning
- Get Peas
- Make ready Carrots
- Prepare Sweet corn
- Make ready Chicken peri peri
- Make ready Chicken
- Prepare Paprika
- Get Cayenne pepper
- Get Fresh Ginger
- Prepare Garlic
- Prepare Juice of lemon
- Take Egg salad
- Get Boiled eggs
- Get Shredded cabbage
- Take Shredded carrot
- Make ready Mayonnaise
Instructions to make Fried Rice/chicken peri peri/egg salad:
- In a pot, add the chicken stock, seasoning, turmeric, per boiled rice and cook
- In a pan add little oil, ginger and garlic paste and fry for a few minutes then add the sliced vegetables(peas, carrots and sweet corn)
- Stir the vegetables and add the cooked rice and stir all together
- For the peri peri, Blend all the ingredients together
- Place the chicken in a bowl and add the blended ingredients and marinate over night
- Preheat oven and place the chicken in oven tray and grill
- For the salad Dice the boiled eggs into big chunks in a bowl, add the carrots and cabbage, mayonnaise and mix everything together
- Serve and enjoy
So that’s going to wrap it up with this special food fried rice/chicken peri peri/egg salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
